At a Glance
- Tasks: Lead a kitchen team, train staff, and create delicious dishes.
- Company: Join the Toby Carvery family, known for great food and fun.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and career growth opportunities.
- Other info: Enjoy team socials, gym discounts, and a supportive workplace.
- Why this job: Make memorable meals and smiles while working in a vibrant environment.
- Qualifications: Passion for food and experience in a kitchen setting.
The predicted salary is between 24000 - 30000 £ per year.
As a Part Time Sous Chef at Toby Carvery - Langley, you will have a passion for serving great food, training great people and leaving a smile on our guests' faces. You’ll run a section, ensuring your team are working together as one and you will be the person to step up in leading the team in the absence of the Head Chef.
Join us at Toby Carvery, they don’t call us the ‘home of the roast’ for nothing! Our Toby Carvery family make every visit personal; we love having fun and we truly care about making great memories for our guests. If you love Yorkies as much as we do, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to work around your lifestyle!
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high-street shopping discounts; and free shares.
- Free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING?
As Sous Chef you’ll:
- Be driven to smash targets with your team.
- Train and inspire your team to deliver food to be proud of.
- Support your Head Chef with food ordering, food preparation and stock control.
- Have mastered the art of working with a branded menu.
- Have confidence in managing Chefs and the wider Kitchen Team.
- Oversee that your team conforms to health and hygiene regulations.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Sous Chef in Slough employer: Langley
At Toby Carvery - Langley, we pride ourselves on being an exceptional employer that values passion and teamwork. With flexible shifts, generous discounts across our brands, and a strong focus on employee growth through paid qualifications and progression opportunities, we create a supportive and fun work environment. Join our Toby Carvery family where you can make great memories for our guests while enjoying a range of benefits including a pension, holiday pay, and even free shares.
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef in Slough
✨Tip Number 1
Get to know the company culture! Before your interview, check out Toby Carvery's social media and website. This will help you understand their vibe and show that you're genuinely interested in being part of their family.
✨Tip Number 2
Practice your cooking skills! Since you're applying for a Sous Chef position, be ready to talk about your culinary experiences. Maybe even whip up a dish that showcases your style and passion for food!
✨Tip Number 3
Show off your teamwork skills! In your application, highlight times when you've successfully led a team or worked closely with others. At Toby Carvery, they value collaboration, so let them know you can bring everyone together.
✨Tip Number 4
Don’t forget to apply through our website! It’s quick and easy, and you won’t need a CV. Just fill out the form, and you’ll be one step closer to joining the Toby Carvery family!
We think you need these skills to ace Sous Chef in Slough
Some tips for your application 🫡
Keep it Simple:Our application form is designed to be quick and easy, so don’t overthink it! Just be yourself and share what makes you passionate about food and teamwork.
Show Your Personality:We love a bit of character! Use the application to let your personality shine through. Tell us why you’re excited about joining the Toby Carvery family and how you can contribute to our fun atmosphere.
Highlight Relevant Experience:Even though you don’t need a CV, make sure to mention any relevant experience you have in the kitchen or with leading a team. We want to know how you can help us serve up those delicious roasts!
Apply Through Our Website:Don’t forget to apply through our website! It’s the easiest way for us to get your application and for you to join our amazing team at Toby Carvery.
How to prepare for a job interview at Langley
✨Know Your Menu
Familiarise yourself with Toby Carvery's menu, especially the signature dishes. Being able to discuss your favourite meals and how you would prepare them shows your passion for food and your understanding of the brand.
✨Showcase Your Leadership Skills
As a Sous Chef, you'll need to lead a team. Prepare examples of how you've successfully managed a kitchen or trained staff in the past. Highlighting your ability to inspire and motivate others will set you apart.
✨Emphasise Teamwork
Toby Carvery values a collaborative environment. Be ready to share experiences where you worked as part of a team to achieve a common goal. This demonstrates that you can fit into their culture of making every visit personal.
✨Ask Thoughtful Questions
Prepare some questions about the role and the team dynamics. Asking about opportunities for progression or how they support their chefs shows you're genuinely interested in growing with the company.
