At a Glance
- Tasks: Help prep and create delicious dishes in a fast-paced pub kitchen.
- Company: Join Marston’s, an award-winning local pub company with a supportive team.
- Benefits: Enjoy cooked-to-order meals and a clear career path to Sous Chef.
- Other info: Learn and grow in a vibrant pub atmosphere.
- Why this job: Kickstart your culinary career in a dynamic environment with growth opportunities.
- Qualifications: Passion for cooking and teamwork; no prior experience required.
The predicted salary is between 31500 - 38500 £ per year.
Marston’s is seeking a Commis Chef to join our team in the pub kitchen and help prep, create and bring the menu to life.
You’ll work in a fast-paced, team-driven environment and have the chance to learn, grow and progress toward a Sous Chef position through our internal DNA pathway.
You’ll enjoy a supportive environment, cooked-to-order meals, and the chance to build a career with one of our award-winning local pub companies.
#J-18808-Ljbffr
Commis Chef: Fast-Paced Pub Kitchen with Career Path in Weston-super-Mare employer: Landing Light (92073)
Join an award-winning local pub company that prioritises its people and fosters a vibrant work culture. As a Head Chef, you'll not only lead a passionate kitchen team but also enjoy numerous benefits such as flexible working hours, performance-related bonuses, and extensive career development opportunities. With a commitment to employee well-being and recognition, this is a fantastic place to grow your culinary career while creating memorable dining experiences for guests.