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- Tasks: Lead culinary activities and ensure 5-star service in a vibrant kitchen environment.
- Company: Join the Royal Lancaster London, a top-rated hotel known for its happy atmosphere and commitment to excellence.
- Benefits: Enjoy a competitive salary, discounts, complimentary stays, and extensive personal development opportunities.
- Why this job: Be part of a supportive team that values positivity, diversity, and career growth in a fun setting.
- Qualifications: Passion for cooking and leadership; experience in a kitchen is a plus.
- Other info: Immediate start available; must be eligible to work in the UK.
The predicted salary is between 30000 - 40000 £ per year.
Join the team that Always Cares! Are you the type of person that gets out of bed on the right side every day? If so, we would like you to come and join us as a Junior Sous Chef at the Royal Lancaster London, where we encourage your personal development and growth. We are located next to Lancaster Gate tube station, and a short distance from Paddington, Bayswater and Marble Arch stations.
Some of our fabulous benefits you will enjoy as a Junior Sous Chef are:
- Salary: £36,330 + service charge
- Pension scheme with company contributions
- 50% discount in all our restaurants and Spas across our properties
- Team member and Friends & Family rates across our properties
- Complimentary stay after passing probation
- Extensive discounts on our benefits platform
- Access to private medical insurance
- Support through development plans, apprenticeships and world-class management development programmes including educational sponsorship to be the best you can be
- Interest free season ticket loan
- Employee Assistance Programme - 24/7 online GP, mental health support and virtual wellbeing
- Bike to work scheme
- Recommend a Friend incentive
- Complimentary laundry
- Free meals on duty
- Opportunity to join our taskforces to contribute to the business focuses, community and environment
- Employee recognition schemes and Social Committee events including gala dinners and much more!
We are currently looking for a passionate Junior Sous Chef to join our Kitchen Department on a permanent basis, with an immediate start to join us in consistently delivering memorable moments and five star service to our guests and each other. It is important to us that everyone in the team brings positive energy to support our happy and fun environment, as we strive to build a community of diverse backgrounds and life experiences, where we care about careers and not just jobs.
As a Junior Sous Chef, your main duties and expectations for the role will include:
- The Junior Sous Chef will provide leadership to all culinary activities of The Lancaster London.
- He or she will improve standards of product, service and hospitality to our guests.
- Engage all team members to improve the vision and values of the Hotel.
- Increase Company profitability.
- Deputies for the Head Chef in his absence.
- Engage the kitchen team in working at a 5* Food Hygiene standard at all times.
You will be required to work 40 hours per week, on a shift rota.
We are Best Employer for 2021 at Springboard's Excellence Awards, one of the happiest hotels in London, Earth Check Silver Certified 2023, 2 rosettes, Hoteliers' Charter Approved, Preferred Hotels & Resorts member.
We are more concerned with what's in the glass, not whether it's half full or empty, so if you feel this Junior Sous Chef role is for you, come and pour some happiness into yours by joining our award winning family today!
All applicants must be legally eligible to work in the UK.
Pastry Junior Sous Chef employer: Lancaster Landmark Hotel Company
Contact Detail:
Lancaster Landmark Hotel Company Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Pastry Junior Sous Chef
✨Tip Number 1
Familiarise yourself with the Royal Lancaster London's values and mission. Show how your personal philosophy aligns with their focus on positivity and community during any interactions, whether in person or online.
✨Tip Number 2
Network with current or former employees of the Royal Lancaster London. Engaging with them can provide you with insider knowledge about the kitchen culture and expectations, which can be invaluable during interviews.
✨Tip Number 3
Prepare to discuss your leadership style and how you engage with team members. Since the role involves providing leadership, having specific examples ready will demonstrate your capability and fit for the Junior Sous Chef position.
✨Tip Number 4
Research the latest trends in pastry and culinary techniques. Being knowledgeable about current industry standards and innovations can set you apart and show your commitment to continuous learning and improvement.
We think you need these skills to ace Pastry Junior Sous Chef
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in pastry and kitchen leadership. Emphasise any previous roles where you demonstrated culinary skills, teamwork, and a passion for hospitality.
Craft a Compelling Cover Letter: Write a cover letter that reflects your enthusiasm for the role and the company. Mention specific reasons why you want to work at the Royal Lancaster London and how your values align with theirs.
Showcase Your Skills: In your application, include examples of your culinary achievements, particularly in pastry. If you have experience with 5-star food hygiene standards or leading a team, make sure to highlight these points.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at Lancaster Landmark Hotel Company
✨Show Your Passion for Pastry
Make sure to express your enthusiasm for pastry and baking during the interview. Share specific examples of your favourite creations or techniques you've mastered, as this will demonstrate your genuine interest in the role.
✨Highlight Leadership Skills
As a Junior Sous Chef, you'll be expected to lead and support the kitchen team. Be prepared to discuss any previous leadership experiences, even if they were informal, and how you can motivate and engage your colleagues.
✨Emphasise Teamwork and Positivity
The Royal Lancaster London values a happy and fun environment. Share examples of how you've contributed to a positive team atmosphere in past roles, and be sure to convey your ability to work well with others.
✨Demonstrate Knowledge of Food Hygiene Standards
Since maintaining high food hygiene standards is crucial, be ready to discuss your understanding of food safety practices. Mention any relevant certifications or training you've completed to show you're committed to upholding these standards.
