At a Glance
- Tasks: Join our kitchen team to provide delicious meals for students and events.
- Company: Be part of the University of Lancashire, a vibrant community dedicated to transforming lives.
- Benefits: Enjoy term-time work, competitive pay, and access to great employee benefits.
- Why this job: Work in a stunning location with beautiful landscapes and make a positive impact on students' lives.
- Qualifications: Catering experience and Level 2 qualifications in Catering and Food Hygiene required.
- Other info: Flexible hours during term time with opportunities for professional development.
The predicted salary is between 981 - 1207 £ per month.
When you work for the University of Lancashire, you’ll be part of a thriving community of talent that’s united in a common commitment to transform lives. We do this by delivering an outstanding educational experience and creating prosperity and opportunity in the communities we serve. Whatever your role, you’ll be playing a vital part in helping us achieve our vision.
This role is based at Summergrove Halls, close to our picturesque Westlakes Campus which is based on the Westlakes Science and Technology Park in West Cumbria, just three miles from Whitehaven. Westlakes is a beautiful place to work. And when you’re not hard at work, you’ll have some of the country’s most beautiful and dramatic landscapes on your doorstep, just waiting to be explored – from the Lake District to the Solway Coast.
About the role
Reporting to the Catering Manager you will be a member of our kitchen team, providing catering to both residential and non-residential students, as well as assisting with catering for activities and events at the University. You will undertake a variety of tasks, including maintaining the service areas and associated cleaning and providing excellent customer service.
About you
You will have significant and recent catering experience and a Level 2 Catering qualification (or equivalent) and a Level 2 Food Hygiene qualification. We will provide you with further training including Level 3 Food Hygiene.
Additional information
This is a permanent role and is term‑time only, which means that you will only be working for 36 weeks of the year (during term time). We will require flexibility across the week during term time (including weekends) but it means that you are not required to work during the vacation periods. Your pay will be spread across the year which means that you will be paid the same salary every month whether it is term time or vacation. Applicants need to meet all essential criteria on the person specification to be considered for interview.
If you have any questions or queries; including access to the online application portal, please contact Julie Ford.
What we can offer you
Our people are our most important asset. We’ll encourage you to make the most of your talents and continually develop your skills and knowledge. As well as realising your career ambitions, you’ll be making a positive difference to other people’s lives. We also offer a fantastic package of rewards and lifestyle benefits – from an attractive annual leave entitlement to access to a comprehensive employee benefits platform.
We are proud to be a diverse, multicultural university. We are committed to building a truly inclusive culture where diversity is championed. Applications are particularly welcomed from individuals who will support the diversification within the University and support its development of a culture that is inclusive and welcoming to all.
The University is committed to providing a safe environment to study, work and visit, protecting children, young people and adults at risk from harm and abuse. Our safeguarding policy and safer recruitment procedure outlines our approach, alongside other internal policies, procedures and guidance which can be found on our Safeguarding page.
Applicants applying for roles in regulated activity and that are listed as an exception under the Rehabilitation of Offenders Act 1974 will be required to disclose any spent and unspent convictions and undertake a Disclosure and Barring Service (DBS) Check at the appropriate level, the University will only ask an applicant to make an application for a DBS check if they are legally entitled to.
Chef - Summergrove, Whitehaven. (Westlakes Campus) employer: Lancashire
Contact Detail:
Lancashire Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef - Summergrove, Whitehaven. (Westlakes Campus)
✨Tip Number 1
Get to know the University of Lancashire and its values. When you understand what they stand for, you can tailor your approach during interviews to show how you fit into their community. Research their catering services and think about how you can contribute to enhancing the student experience.
✨Tip Number 2
Network like a pro! Connect with current employees on LinkedIn or attend university events if possible. This can give you insider knowledge about the role and help you make a memorable impression when you apply through our website.
✨Tip Number 3
Prepare for your interview by practising common questions related to catering and customer service. Think about specific examples from your past experiences that demonstrate your skills and how you handle challenges in a kitchen environment.
✨Tip Number 4
Don’t forget to follow up after your interview! A simple thank-you email can go a long way in showing your enthusiasm for the role. It keeps you fresh in their minds and reinforces your interest in being part of their team at Summergrove.
We think you need these skills to ace Chef - Summergrove, Whitehaven. (Westlakes Campus)
Some tips for your application 🫡
Show Off Your Experience: Make sure to highlight your significant catering experience in your application. We want to see how your skills and qualifications align with what we’re looking for, so don’t hold back!
Tailor Your Application: Take a moment to tailor your application to the role at Summergrove. Mention specific tasks you’ve done that relate to providing excellent customer service and maintaining service areas – it’ll make you stand out!
Be Clear and Concise: Keep your application clear and to the point. We appreciate straightforwardness, so avoid fluff and focus on what makes you the perfect fit for our kitchen team.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way to ensure your application gets to us directly. Plus, you’ll find all the info you need about the role there too.
How to prepare for a job interview at Lancashire
✨Know Your Ingredients
Before the interview, brush up on your culinary skills and knowledge. Familiarise yourself with the types of dishes you might be preparing at Summergrove and any dietary requirements that could come into play. This shows your passion for the role and your commitment to providing excellent service.
✨Showcase Your Experience
Be ready to discuss your previous catering experience in detail. Highlight specific examples where you’ve excelled in a kitchen environment, especially in terms of teamwork and customer service. This will help demonstrate that you’re not just qualified, but also a great fit for their community-focused ethos.
✨Emphasise Flexibility
Since the role requires flexibility during term time, be prepared to discuss your availability. Share how you can adapt to different shifts, including weekends, and express your enthusiasm for being part of a dynamic kitchen team that supports students and events.
✨Ask Thoughtful Questions
At the end of the interview, don’t forget to ask questions! Inquire about the team culture, training opportunities, or how they celebrate successes in the kitchen. This not only shows your interest in the role but also helps you gauge if it’s the right fit for you.