At a Glance
- Tasks: Support the General Manager, inspire the team, and create unforgettable guest experiences.
- Company: Join The Lambs Green Inn, part of a renowned pub collection.
- Benefits: Enjoy competitive salary, staff discounts, pension, and holiday allowance.
- Other info: Opportunity to grow in a supportive and dynamic environment.
- Why this job: Be a key player in a vibrant pub atmosphere while developing your leadership skills.
- Qualifications: Experience in hospitality and a passion for team development.
The predicted salary is between 31500 - 38500 £ per year.
The Lambs Green Inn, part of Mitchells & Butlers’ Vintage Inns collection, is seeking a Deputy Manager to support the General Manager in day-to-day operations, inspire the team and deliver memorable guest experiences in a welcoming pub setting.
You’ll develop staff, drive service standards, and help achieve business targets while enjoying a competitive salary and benefits such as staff discounts, pension and holiday allowance.
Deputy Manager - Inspire Teams, Delight Guests employer: Lambs Green Inn
Lambs Green Inn is an exceptional employer that fosters a warm and inviting work culture, perfect for those passionate about traditional hospitality. With a strong emphasis on employee growth, you will enjoy fantastic progression opportunities alongside attractive benefits such as paid holidays and pension plans. Join our dedicated team in a charming setting where your contributions to guest experiences are truly valued.
StudySmarter Expert Advice🤫
We think this is how you could land Deputy Manager - Inspire Teams, Delight Guests
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Lambs Green Inn. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Lambs Green Inn
Don't be shy about reaching out to Lambs Green Inn directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Deputy Manager - Inspire Teams, Delight Guests
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Lambs Green Inn and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Lambs Green Inn
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
