At a Glance
- Tasks: Lead and supervise food service operations at the Knights Table Dining Facility.
- Company: Join a dynamic team at RAF Lakenheath's Knights Table DFAC.
- Benefits: Competitive salary, supportive work environment, and career development opportunities.
- Other info: Monday to Friday schedule with on-call availability for personnel issues.
- Why this job: Make a difference in dining experiences while managing a dedicated team.
- Qualifications: 3-5 years in food service management and ServSafe Manager Certification required.
The predicted salary is between 30000 - 40000 £ per year.
Location: Knights Table Dining Facility, RAF Lakenheath
Position Summary:
The Site Manager is responsible for the daily management and supervision of contractor personnel supporting food service operations at the Knights Table Dining Facility.
Key Responsibilities:
- Supervise and coordinate Mess Attendants and Contingency Cooks assigned to the facility
- Ensure dining facility operations meet quality, sanitation, and food safety standards
- Monitor staff performance and maintain contract compliance with PWS requirements
- Maintain on-site quality control procedures and document inspections
- Coordinate with the Contracting Officer Representative (COR) and DFAC management
- Manage daily work schedules and ensure proper staffing coverage
- Address personnel issues including absences, performance concerns, and training needs
- Ensure dining areas, kitchen facilities, and equipment are maintained in a clean and sanitary condition
- Monitor food service operations including serving lines, dining areas, and housekeeping tasks
- Ensure all contractor employees follow security procedures, OPSEC policies, and base regulations
- Maintain communication with the contractor's Contract Manager regarding operational issues
Work Schedule:
Monday – Friday, 0700–2000 on-site availability. Available by phone outside normal hours to resolve personnel issues.
Qualifications:
- ServSafe Manager Certification (within 30 days of start date)
- 3–5 years DFAC or institutional food service management experience
- Ability to read, write, and speak English
- Legal authorization to work in the United Kingdom
- Knowledge of food safety regulations and dining facility operations
DFAC Site Manager: Dining Facility Operations Lead in London employer: Ladgov Corporation
Contact Detail:
Ladgov Corporation Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land DFAC Site Manager: Dining Facility Operations Lead in London
✨Tip Number 1
Network like a pro! Reach out to folks in the food service industry, especially those who have experience with DFAC operations. A friendly chat can lead to insider info about job openings or even a referral.
✨Tip Number 2
Prepare for interviews by brushing up on your knowledge of food safety regulations and dining facility operations. We want you to show off your expertise and confidence when discussing how you can maintain quality and sanitation standards.
✨Tip Number 3
Don’t forget to highlight your leadership skills! As a Site Manager, you’ll be supervising staff and managing daily operations. Share examples of how you've successfully led teams in the past during your interviews.
✨Tip Number 4
Apply through our website for the best chance at landing that Site Manager role! We’re always on the lookout for passionate candidates who are ready to take charge of dining facility operations.
We think you need these skills to ace DFAC Site Manager: Dining Facility Operations Lead in London
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your relevant experience in food service management. We want to see how your skills match the Site Manager role, so don’t be shy about showcasing your achievements!
Craft a Compelling Cover Letter: Your cover letter is your chance to shine! Use it to explain why you’re the perfect fit for the Knights Table DFAC. Share specific examples of how you've managed teams and ensured quality standards in previous roles.
Showcase Your Certifications: Don’t forget to mention your ServSafe Manager Certification! If you have any other relevant qualifications, make sure they’re front and centre. We love seeing candidates who are committed to food safety and quality.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen to join our team!
How to prepare for a job interview at Ladgov Corporation
✨Know Your Stuff
Make sure you brush up on food safety regulations and dining facility operations. Familiarise yourself with the ServSafe Manager Certification requirements, as this will show your commitment to maintaining high standards in food service.
✨Showcase Your Leadership Skills
As a Site Manager, you'll be supervising staff and managing daily operations. Prepare examples of how you've successfully led teams in the past, tackled personnel issues, or improved operational efficiency. This will demonstrate your capability to handle the responsibilities of the role.
✨Understand the Contract Compliance
Get a good grasp of what PWS requirements entail. Be ready to discuss how you've ensured compliance in previous roles and how you would maintain quality control procedures at the Knights Table DFAC.
✨Be Ready for Scenario Questions
Expect questions about how you'd handle specific situations, like addressing performance concerns or managing staff absences. Think through potential scenarios and prepare your responses to show that you're proactive and solution-oriented.