At a Glance
- Tasks: Oversee food service operations and manage a team of Mess Attendants and Cooks.
- Company: Join the RAF Mildenhall team at Gateway Dining Facility.
- Benefits: Competitive salary, supportive work environment, and career development opportunities.
- Other info: Monday to Friday schedule with on-call availability for personnel issues.
- Why this job: Lead a dynamic team and ensure top-notch dining experiences for all.
- Qualifications: 3-5 years in food service management and ServSafe Manager Certification required.
The predicted salary is between 34200 - 41800 £ per year.
Location: Gateway Dining Facility, RAF Mildenhall
Position Summary: The Site Manager is responsible for the daily management and supervision of contractor personnel supporting food service operations.
Key Responsibilities:
- Supervise and coordinate Mess Attendants and Contingency Cooks assigned to the facility.
- Ensure dining facility operations meet quality, sanitation, and food safety standards.
- Monitor staff performance and maintain contract compliance with PWS requirements.
- Maintain on-site quality control procedures and document inspections.
- Coordinate with the Contracting Officer Representative (COR) and DFAC management.
- Manage daily work schedules and ensure proper staffing coverage.
- Address personnel issues including absences, performance concerns, and training needs.
- Ensure dining areas, kitchen facilities, and equipment are maintained in a clean and sanitary condition.
- Monitor food service operations including serving lines, dining areas, and housekeeping tasks.
- Ensure all contractor employees follow security procedures, OPSEC policies, and base regulations.
- Maintain communication with the contractor’s Contract Manager regarding operational issues.
Work Schedule: Monday – Friday, 0700–2000 on-site availability. Available by phone outside normal hours to resolve personnel issues.
Qualifications:
- ServSafe Manager Certification (within 30 days of start date).
- 3–5 years DFAC or institutional food service management experience.
- Ability to read, write, and speak English.
- Legal authorization to work in the United Kingdom.
- Knowledge of food safety regulations and dining facility operations.
Site Manager employer: Ladgov Corporation
Ladgov Corporation is an excellent employer, offering a supportive work environment at RAF Mildenhall where you can make a meaningful impact on the educational journeys of military personnel and their families. With a strong emphasis on professional development, employees benefit from ongoing training opportunities and a collaborative culture that values communication and teamwork. Join us to be part of a mission-driven team dedicated to helping others achieve their academic goals.
StudySmarter Expert Advice🤫
We think this is how you could land Site Manager
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Ladgov Corporation. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Ladgov Corporation
Don't be shy about reaching out to Ladgov Corporation directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Site Manager
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Ladgov Corporation and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Ladgov Corporation
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
