At a Glance
- Tasks: Create delicious pastries in a vibrant, fast-paced kitchen environment.
- Company: La Nouvelle Garde, a trendy French brasserie in Chelsea.
- Benefits: Exciting career growth, immediate start, and a supportive team atmosphere.
- Other info: Be part of a dynamic team with opportunities across new openings.
- Why this job: Join us for a grand opening and showcase your culinary skills.
- Qualifications: Passion for pastry and a positive attitude in a team setting.
The predicted salary is between 22000 - 26000 £ per year.
La Nouvelle Garde is opening in London and recruiting high-energy staff for the Chelsea venue, including roles on the floor, in the kitchen, pastry, and at the bar.
We offer an environment that blends fast-paced service with a people-led approach, where quality and team spirit drive every shift.
Join us for an exciting grand opening and a path to career growth, with benefits and opportunities across new openings.
Immediate start available for dedicated hospitality professionals.
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Pastry Commis Chef — Fast-Paced French Brasserie in London employer: La Nouvelle Garde
Join a dynamic and supportive team as an HR Officer in London, where you will play a crucial role in shaping the employee experience within a fast-growing hospitality group. With a strong focus on career development, employee well-being, and a collaborative work culture, this position offers unique opportunities to engage in meaningful HR projects while being part of a vibrant community. Enjoy the benefits of working in a diverse environment that values proactive problem-solving and encourages continuous learning.
StudySmarter Expert Advice🤫
We think this is how you could land Pastry Commis Chef — Fast-Paced French Brasserie in London
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like La Nouvelle Garde. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to La Nouvelle Garde
Don't be shy about reaching out to La Nouvelle Garde directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Pastry Commis Chef — Fast-Paced French Brasserie in London
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about La Nouvelle Garde and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at La Nouvelle Garde
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
