At a Glance
- Tasks: Prepare and cook delicious French dishes in a vibrant kitchen environment.
- Company: Join La Nouvelle Garde, a modern French Brasserie in Chelsea.
- Benefits: Earn £14.5/hour, enjoy free meals, and 50% off at all brasseries.
- Other info: Great career growth opportunities and a supportive work environment.
- Why this job: Be part of an exciting grand opening and a dynamic team culture.
- Qualifications: Experience in fast-paced restaurants and a passion for excellent service.
The predicted salary is between 29000 - 31000 £ per year.
Excited to be part of a new opening in London? La Nouvelle Garde is bringing its vibrant take on a modern French Brasserie to Chelsea with Brasserie Olivia. We’re looking for high-energy talent to join the family! If you love a fast-paced "people-led" rush and want to be part of a legendary grand opening, join us on the floor, in the kitchen, pastry, or at the bar!
About La Nouvelle Garde: We’re redefining the classics! Serving generous, beautifully executed French dishes in lively, high-energy spaces. Our restaurants are fast-paced, people-led and never stuffy. Quality matters. Atmosphere matters. But above all, team spirit is at the heart of everything we do!
What We’re Offering:
- Average hourly salary: £14.5/hour (inclusive of Tronc)
- We invest in our people, offering great career opportunities with new openings ahead!
- Start date: As soon as possible
Why It’s Awesome to Join La Nouvelle Garde:
- GP service & EAP discount: access to a virtual GP and confidential counselling, so you’re supported on and off shift
- Everything is homemade; we receive whole cuts of meat and entire fish, and everything is prepared in-house, the Nouvelle Garde way
- 100% of your staff meal covered during working hours
- 50% discount in all our brasseries
- Lucrative referral scheme
- More benefits to come
Key Responsibilities:
- Food Excellence & Financial Discipline: Running your section to spec by preparing and cooking dishes to La Nouvelle Garde standards, while ensuring strict portion control and waste minimisation to manage food costs effectively
- Leadership & Operations: Leading by example on your section by supporting and training Commis Chefs and managing prep lists, mise en place, and stock rotation to ensure a smooth service flow
- Safety & Culture: Maintaining a clean, compliant section according to HACCP standards and using equipment responsibly to contribute to a focused and respectful kitchen culture
What We’re Looking For:
- Several experiences in busy, fast-paced restaurants, capable of handling the pressure of the "rush"
- A deep sense of service and a passion for making guests feel truly cared for and valued
- A calm, professional presence with strong organisational skills
Nouvelle Garde is an equal opportunities employer, and we view diversity as a key strength of our business. Nouvelle Garde is committed to recruiting, recognising, and promoting all talent, regardless of gender, sexual orientation, religion, background, or disability. The more diverse our profiles, the better equipped our teams will be to carry out our mission: Boire et manger à la française.
Please note: All applicants must hold a valid visa or the right to work in the UK.
Demi Chef de partie in London employer: La Nouvelle Garde
La Nouvelle Garde is an exceptional employer, offering a vibrant and dynamic work environment in the heart of Chelsea. With a strong focus on team spirit and personal growth, employees benefit from competitive pay, comprehensive support services, and a commitment to quality in every aspect of their work. Join us to be part of a legendary grand opening and enjoy unique perks like fully covered staff meals and generous discounts across our brasseries.
StudySmarter Expert Advice🤫
We think this is how you could land Demi Chef de partie in London
✨Tip Number 1
Get to know the restaurant vibe! Before you apply, pop in for a coffee or a meal. This way, you can soak up the atmosphere and get a feel for the team spirit. Plus, it shows your genuine interest when you mention your experience during the interview!
✨Tip Number 2
Network like a pro! Chat with current staff or even past employees if you can. They can give you insider tips on what the team is really like and what they value most in a Demi Chef de partie. It’s all about making connections!
✨Tip Number 3
Show off your skills! If you get the chance, bring a dish you’ve prepared to the interview. It’s a great way to demonstrate your passion for food excellence and gives you a chance to talk about your culinary journey in a fun way.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, you’ll be one step closer to joining our vibrant team at La Nouvelle Garde. Let’s make some magic happen together!
We think you need these skills to ace Demi Chef de partie in London
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for cooking and food shine through! Share any experiences that highlight your culinary skills and how you thrive in a fast-paced kitchen environment. We want to see your enthusiasm for creating beautiful dishes!
Tailor Your Application:Make sure to customise your application to fit the Demi Chef de Partie role at La Nouvelle Garde. Highlight relevant experiences and skills that match our vibe of quality and team spirit. This shows us that you really get what we're about!
Be Yourself:We’re all about personality here at La Nouvelle Garde! Don’t be afraid to let your unique character come through in your application. Whether it’s a fun anecdote or your approach to teamwork, we want to know what makes you tick!
Apply Through Our Website:For the best chance of joining our vibrant team, make sure to apply directly through our website. It’s the easiest way for us to see your application and get you on board for this exciting new opening in Chelsea!
How to prepare for a job interview at La Nouvelle Garde
✨Know Your Dishes
Before the interview, brush up on classic French dishes and La Nouvelle Garde's menu. Being able to discuss specific dishes and how you would prepare them shows your passion and knowledge, which is crucial for a Demi Chef de Partie.
✨Show Your Team Spirit
La Nouvelle Garde values team spirit highly. Be ready to share examples of how you've worked collaboratively in fast-paced environments. Highlighting your ability to support and train others will resonate well with their culture.
✨Demonstrate Your Organisational Skills
Prepare to discuss how you manage your section during busy shifts. Talk about your experience with mise en place, stock rotation, and waste minimisation. This will show that you understand the importance of efficiency and financial discipline in the kitchen.
✨Emphasise Your Calm Under Pressure
In a high-energy environment like La Nouvelle Garde, staying calm is key. Share stories where you successfully handled rush periods without compromising quality or service. This will illustrate your ability to thrive in a fast-paced setting.
