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- Tasks: Join our team to prepare delicious desserts and learn new pastry techniques.
- Company: La Nouvelle Garde, a vibrant modern French Brasserie in Chelsea.
- Benefits: Earn £14-£15/hour, enjoy 50% off meals, and receive full staff meals during shifts.
- Other info: Diversity is our strength; we welcome all talent to join our culinary family.
- Why this job: Be part of an exciting grand opening and work in a lively, supportive environment.
- Qualifications: Experience in fast-paced restaurants and a passion for exceptional service.
The predicted salary is between 28000 - 31200 £ per year.
Excited to be part of a new opening in London? La Nouvelle Garde is bringing its vibrant take on a modern French Brasserie to Chelsea with Brasserie Olivia. We’re looking for high-energy talent to join the family! If you love a fast-paced "people-led" rush and want to be part of a legendary grand opening, join us on the floor, in the kitchen, pastry, or at the bar!
About La Nouvelle Garde: We’re redefining the classics! Serving generous, beautifully executed French dishes in lively, high-energy spaces. Our restaurants are fast-paced, people-led and never stuffy. Quality matters. Atmosphere matters. But above all, team spirit is at the heart of everything we do!
What We're Offering:
- Average hourly salary: £14-£15/hour (inclusive of Tronc)
- We invest in our people, offering great career opportunities with new openings ahead!
- Start date: End of May 2026
Why It’s Awesome to Join La Nouvelle Garde:
- GP service & EAP discount: access to a virtual GP and confidential counselling, so you’re supported on and off shift.
- Everything is homemade; we receive whole cuts of meat and entire fish, and everything is prepared in-house, the Nouvelle Garde way.
- 100% of your staff meal covered during working hours.
- 50% discount in all our brasseries to treat yourself.
- Lucrative referral scheme.
Key Responsibilities:
- Food Preparation & Quality: Support dessert preparation, ensuring high standards of quality and consistency while learning new recipes and pastry techniques. Plating desserts to order (Ã la minute) during service.
- Operational Excellence & Safety: Complete prep tasks accurately and on time while managing stock rotation, correct labeling, and equipment safety in full compliance with food hygiene and HACCP standards.
- Teamwork & Communication: Work closely with senior chefs and section leaders, showing curiosity and a strong work ethic during service, training sessions, and kitchen briefings.
What We’re Looking For:
- Several experiences in busy, fast-paced restaurants, capable of handling the pressure of the "rush".
- A deep sense of service and a passion for making guests feel truly cared for and valued.
- A calm, professional presence with strong organisational skills.
Equal Opportunities: Nouvelle Garde is an equal opportunities employer, and we view diversity as a key strength of our business. Nouvelle Garde is committed to recruiting, recognising, and promoting all talent, regardless of gender, sexual orientation, religion, background, or disability. The more diverse our profiles, the better equipped our teams will be to carry out our mission: Boire et manger à la française.
Please note: All applicants must hold a valid visa or the right to work in the UK.
Commis pastry chef employer: La Nouvelle Garde
Contact Detail:
La Nouvelle Garde Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis pastry chef
✨Tip Number 1
Get to know the vibe of La Nouvelle Garde! Before you step into that interview, check out their social media and website. Understanding their style and values will help you connect with the team and show you're genuinely interested in being part of their family.
✨Tip Number 2
Practice your pastry skills! If you can whip up a few signature desserts or showcase your creativity in the kitchen, do it! Bring some samples to your interview if possible; nothing speaks louder than your work!
✨Tip Number 3
Network like a pro! Reach out to current or former employees on LinkedIn or at industry events. They can give you insider tips about the team culture and what they’re really looking for in a commis pastry chef.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the team at Brasserie Olivia. Don’t miss out on this exciting opportunity!
We think you need these skills to ace Commis pastry chef
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for pastry and the culinary arts shine through! Share why you’re excited about joining La Nouvelle Garde and how you can contribute to our vibrant team.
Tailor Your CV: Make sure your CV highlights relevant experience in fast-paced environments. We want to see how you've handled the rush before, so don’t be shy about showcasing your skills and achievements!
Be Authentic: We value team spirit and authenticity, so be yourself in your application. Share your personality and what makes you unique – we’re looking for high-energy talent who can bring something special to our kitchen!
Apply Through Our Website: To make sure your application gets the attention it deserves, apply directly through our website. It’s the best way for us to see your enthusiasm and ensure you’re considered for this exciting opportunity!
How to prepare for a job interview at La Nouvelle Garde
✨Know Your Pastry Basics
Brush up on your pastry techniques and be ready to discuss your favourite recipes. La Nouvelle Garde values quality and consistency, so showing your passion for homemade desserts will definitely impress them!
✨Show Off Your Team Spirit
Since teamwork is at the heart of their operations, be prepared to share examples of how you've collaborated in a busy kitchen. Highlighting your ability to communicate effectively under pressure will show that you’re a great fit for their fast-paced environment.
✨Emphasise Your Organisational Skills
Talk about how you manage your time and tasks during service. Mention any experience you have with stock rotation and food hygiene practices, as these are crucial for maintaining operational excellence at La Nouvelle Garde.
✨Bring Your Energy!
La Nouvelle Garde is looking for high-energy talent, so don’t hold back on your enthusiasm during the interview. Show them that you’re excited about being part of a new opening and that you thrive in lively, people-led spaces!