At a Glance
- Tasks: Join our kitchen team, ensuring cleanliness and supporting chefs in food preparation.
- Company: KYN Hurlingham, a new care home focused on personalised resident care.
- Benefits: Earn £13.48 per hour, enjoy free meals, and access a pension scheme.
- Other info: Flexible zero-hour contract with opportunities for growth and training.
- Why this job: Make a difference in residents' lives while working in a supportive environment.
- Qualifications: Strong communication skills and a passion for maintaining high standards.
Kitchen Porter - BANK (Zero Hour Contract)
Base pay range
£13.48 per hour
KYN Hurlingham, 28 Daisy Lane, London, SW6 3DD
About KYN
KYN is a brand-new care home company focused on offering an elevated approach to care: Individualised journeys built around the needs and interests of our residents in beautiful surroundings with life-enriching practices.
KYN HURLINGHAM is our second home which opened in 2024. It's a 32-bedroom home offering each resident an elegant and comfortable bedroom, communal areas for dining and reclining. We have a further two care homes in development in London. We are passionate about our people; we seek out those who have a true vocation for care or hospitality.
About The Opportunity
As a Bank Kitchen Porter you will be responsible for:
- To undertake all kitchen assistant duties to the highest possible standard
- To ensure high standards of cleanliness and best practices are always maintained throughout the kitchen
- To be responsible for the operation of the plate and pot wash areas of the kitchen, ensuring all items are processed in a timely manner and to the KYN standard
- Restock all cleaned items as necessary in the kitchen and employee areas to support the Chef's in both food preparation and service
- To ensure all rules and regulations for food health, allergens and hygiene are always adhered to
- To recognise and report any situation which may affect the quality of service to the residents
- To monitor health and safety, compliance, and procedures to ensure standards are maintained in both kitchen and dining teams
- To maintain a clean and tidy appearance and work in an orderly manner in line with brand standards and legal requirements
- To report all accidents and incidents to the Head/Sous Chef
- To contribute toward the induction of new kitchen team members as required
- As directed, to store food items and deliveries correctly and in rotation to minimise wastage using all company labelling and dating processes
- To undertake the removal of waste from the kitchen, including delivery packaging, transport to the bin store and safely place in the appropriate bins
- To complete opening/closing checklists daily
- To comply with COSHH (Control of Substance Hazardous to Health) and Infection Control regulations
- To support the Chefs to always take a proactive attitude towards the engagement of all residents
- To participate in in-house training sessions and attend meetings when require by the Head/Sous Chef and/or Home Manager
- To utilise all the resources within the kitchen effectively
- To ensure the kitchen have adequate supplies of clean utensils, crockery, and other equipment
- To comply with KYN's uniform code whilst on duty
- To always respond in a polite and professional manner to the residents and never enter a resident's room without knocking
- To be aware of the responsibilities for Health & Safety for all team members, residents, and visitors, reporting any accidents or potential hazards to the person in charge
- To adhere to all KYN's policies and procedures
About you:
- You will be a professional, who understands the importance of delivering and maintaining high kitchen standards - keeping a safe, clean, and compliant environment
- You will have strong communication skills, a corporative and polite manner, and an eye for detail
- You will be trustworthy, caring, adaptable, friendly, and patient and continuingly striving for excellence
About our commitment to you:
- Access to the best-in-class equipment and technology
- Complementary meals on duty
- Company contributory pension scheme
- And much more
To find out more about KYN, our teams and values please visit the company website. KYN is an equal opportunities employer.
To be considered for this role you will have to provide proof of right to work in the UK and consent to an enhanced DBS check.
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Kitchen Porter (Zero Hour Contract) - Hurlingham employer: KYN
KYN in Bromley is an exceptional employer, dedicated to providing a supportive and nurturing environment for its staff. With competitive salaries, ongoing training opportunities, and a strong focus on individualised elder care, KYN fosters a culture of compassion and excellence. Join our growing team and make a meaningful impact in the lives of our residents while advancing your career in a rewarding setting.
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Porter (Zero Hour Contract) - Hurlingham
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like KYN. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to KYN
Don't be shy about reaching out to KYN directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Kitchen Porter (Zero Hour Contract) - Hurlingham
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about KYN and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at KYN
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
