Head Chef - Lead High-Volume Kitchen & Guest Experience in London

Head Chef - Lead High-Volume Kitchen & Guest Experience in London

London Full-Time 29700 - 36300 Β£ / year (est.) On-site
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At a Glance

  • Tasks: Lead a high-volume kitchen and create unforgettable guest experiences.
  • Company: Braai Bird, a vibrant hospitality group in Peckham.
  • Benefits: Competitive salary, career development, and a supportive team environment.
  • Other info: Opportunity to grow within a high-standard, innovative hospitality group.
  • Why this job: Join a passionate team and elevate your culinary skills in a dynamic setting.
  • Qualifications: Proven leadership in kitchen operations and a love for hospitality.

The predicted salary is between 29700 - 36300 Β£ per year.

Braai Bird in Peckham is seeking a Head Chef who will work closely with the General Manager to run the kitchen and deliver exceptional guest experiences.

You will own daily kitchen operations, oversee service flow, and ensure warmth and quality across all meals.

The role requires leadership, strong HR and cost-control skills, and a passion for hospitality.

Join a growing hospitality group where standards are high and team development is encouraged.

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Head Chef - Lead High-Volume Kitchen & Guest Experience in London employer: KUDU 7 (MARYLEBONE) LIMITED

Braai Bird in Peckham is an excellent employer that prioritises both team development and exceptional guest experiences. With a strong focus on high standards and a supportive work culture, employees are encouraged to grow their skills in a vibrant kitchen environment. Join us to be part of a dynamic hospitality group where your leadership and passion for food will be valued and rewarded.

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Contact Details:

KUDU 7 (MARYLEBONE) LIMITED Recruitment Team

We think you need these skills to ace Head Chef - Lead High-Volume Kitchen & Guest Experience in London

Attention to Detail
Adaptability
Communication Skills
Leadership Skills
Problem-Solving Skills
Time Management
Teamwork