Braai Bird in London is seeking a Chef de Partie to join our energetic kitchen team. Working closely with Senior Chefs, you will uphold the quality and warmth of Braai Bird during every service.
The role focuses on service and operations, people and culture, and maintaining health and safety standards while delivering memorable guest experiences. A genuine love for hospitality is essential.
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Chef de Partie — High-Volume Kitchen, Guest-Driven in London employer: KUDU 7 (MARYLEBONE) LIMITED
At Kudu Marylebone, we pride ourselves on fostering a vibrant and supportive work culture that empowers our team members to excel in their roles. As an Assistant General Manager, you will not only enjoy a competitive salary of up to £57k but also have the opportunity for personal and professional growth within a respected restaurant group. Join us in creating memorable dining experiences while being part of a collaborative leadership team that values quality, attention to detail, and a genuine love for hospitality.
Contact Details:
KUDU 7 (MARYLEBONE) LIMITED Recruitment Team
