Head Chef - New City Centre Opening (4 on/4 off) in Birmingham

A high-end city-centre restaurant in Birmingham is seeking a Head Chef to lead kitchen operations for its new opening in 2026. The ideal candidate will have proven experience in modern dining environments, strong leadership skills, and a passion for high-quality ingredients. Responsibilities include creating seasonal menus, training staff, and maintaining food standards. The role offers a competitive salary of around £50,000 and significant creative freedom in a dynamic, fast-paced environment. #J-18808-Ljbffr