Knekt Hub Ltd is seeking a talented Chef de Partie to join a Rosette-standard kitchen at a respected country inn in Hampshire. The role offers progression towards Junior Sous Chef and a pathway within a quality-driven brigade.
The opportunity includes a salary up to £32,000 plus around £3,000 tronc and live-in accommodation if available. Expect around 45 hours weekly with split shifts and generous benefits.
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Chef de Partie – Rosette Kitchen | Live-In & Progression in Basingstoke employer: Knekt Hub Ltd
Knekt Hub Ltd. is an exceptional employer, offering a unique opportunity to work as an Estate Head Chef in a prestigious Hertfordshire private estate. With a focus on culinary excellence and creativity, you will thrive in a supportive work culture that values innovation and teamwork, while enjoying benefits such as live-in accommodation and performance bonuses. The company is committed to employee growth, providing opportunities for professional development and the chance to lead a talented brigade in a vibrant and dynamic environment.
