Head Chef - Lead Kitchen with Local Produce, 6 Weeks Leave in Dumfries

A leading restaurant group in Dumfries is seeking a Full Time Permanent Head Chef to lead kitchen operations. This role emphasizes high-quality food production and team management within a competitive and family-friendly environment. The position offers no evening work and a generous benefits package, including 6 weeks annual leave and staff discounts. Enthusiastic culinary leaders with a passion for service and food hygiene are encouraged to apply. #J-18808-Ljbffr