Catering Assistant - Part-Time, Weekend Shifts, 6 Wks Leave

Catering Assistant - Part-Time, Weekend Shifts, 6 Wks Leave

Part-Time 10 - 12 € / hour (est.) No home office possible
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At a Glance

  • Tasks: Support the kitchen team with food prep and maintain hygiene standards.
  • Company: Join KLONDYKE GROUP LIMITED, a vibrant restaurant in High Legh Garden Centre.
  • Benefits: Earn competitive pay, enjoy generous staff discounts, and achieve a healthy work/life balance.
  • Why this job: Perfect for those who love food and want to thrive in a fast-paced environment.
  • Qualifications: Excellent communication skills and ability to work well under pressure.

The predicted salary is between 10 - 12 € per hour.

KLONDYKE GROUP LIMITED is looking for a Part Time Permanent Catering Assistant to support the kitchen team at our Restaurant in High Legh Garden Centre. The role involves food preparation, maintaining hygiene standards, and cleaning kitchen areas.

The ideal candidate will have excellent communication skills and the ability to work well under pressure.

Competitive pay ranges from £10.40 to £12.75 per hour with a healthy work/life balance and generous staff discounts available.

Catering Assistant - Part-Time, Weekend Shifts, 6 Wks Leave employer: KLONDYKE GROUP LIMITED

At KLONDYKE GROUP LIMITED, we pride ourselves on being an excellent employer, offering a supportive work environment where our Catering Assistants can thrive. Located in the picturesque High Legh Garden Centre, we provide competitive pay, generous staff discounts, and a healthy work/life balance, ensuring that our team members enjoy both personal and professional growth opportunities in a vibrant setting.

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Contact Detail:

KLONDYKE GROUP LIMITED Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Catering Assistant - Part-Time, Weekend Shifts, 6 Wks Leave

Tip Number 1

Network like a pro! Chat with friends, family, or even folks at your local café. You never know who might have a lead on a part-time gig like the Catering Assistant role at KLONDYKE GROUP LIMITED.

Tip Number 2

Practice makes perfect! Before your interview, run through common questions and think about how your skills match what they’re looking for. We want you to shine when discussing your communication skills and ability to handle pressure.

Tip Number 3

Dress to impress! Even if it’s a casual setting, showing up looking smart can make a great first impression. It shows you care about the opportunity and are ready to support the kitchen team.

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take that extra step to connect with us directly.

We think you need these skills to ace Catering Assistant - Part-Time, Weekend Shifts, 6 Wks Leave

Food Preparation
Hygiene Standards
Cleaning Skills
Communication Skills
Ability to Work Under Pressure
Teamwork
Time Management

Some tips for your application 🫡

Show Your Passion for Food:When writing your application, let us know why you're excited about working in a kitchen environment. Share any relevant experiences or hobbies that showcase your love for food and cooking!

Highlight Your Communication Skills:Since excellent communication is key in our fast-paced kitchen, make sure to mention any experiences where you've successfully worked as part of a team. We want to see how you can contribute to our friendly atmosphere!

Emphasise Your Ability to Work Under Pressure:Catering can get hectic, so it's important to demonstrate your ability to stay calm and focused during busy times. Share examples from past jobs or experiences where you've thrived under pressure.

Apply Through Our Website:We encourage you to apply directly through our website for the best chance of getting noticed. It’s super easy, and we can’t wait to see your application come through!

How to prepare for a job interview at KLONDYKE GROUP LIMITED

Know the Role Inside Out

Before your interview, make sure you understand what a Catering Assistant does. Familiarise yourself with food preparation techniques, hygiene standards, and cleaning protocols. This will show that you're genuinely interested in the role and ready to contribute from day one.

Show Off Your Communication Skills

Since excellent communication is key for this position, think of examples where you've successfully worked in a team or handled pressure. Be ready to discuss how you can effectively communicate with both kitchen staff and customers, as this will highlight your suitability for the role.

Prepare for Pressure Scenarios

Working in a busy kitchen can be intense, so be prepared to discuss how you handle stress. Think of specific situations where you’ve managed tight deadlines or high-pressure environments. This will demonstrate your ability to thrive in the fast-paced setting of a restaurant.

Ask Insightful Questions

At the end of the interview, don’t forget to ask questions! Inquire about the team dynamics, training opportunities, or how they maintain hygiene standards. This shows your enthusiasm for the role and helps you gauge if the workplace is the right fit for you.