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- Tasks: Join our team as a Kitchen Porter Host and support kitchen operations.
- Company: Klarent Hospitality, a fast-growing hospitality company in the UK and Ireland.
- Benefits: Enjoy meals on shift, discounts, free parking, and career development opportunities.
- Why this job: Gain valuable skills and experience in a dynamic, award-winning environment.
- Qualifications: No experience needed; just bring your passion for customer service!
- Other info: Flexible shifts with training provided to help you succeed.
The predicted salary is between 800 - 1000 £ per month.
Join Klarent Hospitality today to enjoy staff discounts, benefits, future career prospects and transferable skills that can be applied across a wide range of professions.
Would you like to work for a company that rewards your hard work by offering you the below team benefits?
- Meals provided whilst on shift
- Sales incentives and initiative rewards
- Discounted / Free use of leisure facilities – “Hotel specific”
- Free Car Parking – “Hotel specific”
- Opportunities for your personal development within the Hotel Group Brand Portfolio
- Fully funded apprenticeships if successfully interviewed and completed 6-month program (T&C’s apply)
- Annual Holidays entitlements inclusive of Bank Holidays
- Pension enrolment
Does the below sound like you?
- Passionate and willingness to learn
- Positive attitude and someone who makes our guests smile
- Genuinely friendly and caring
- Enjoys working as part of a team
- Ambitious and hard working
- Good communication and excellent grooming standards
If this applies to you, then it would be great to hear from you! So, we may discuss this exciting opportunity in further detail!
Work with us and we will give you the chance to:
- Be part of one of the most exciting and fastest growing hospitality companies in the UK and Ireland.
- Join an award-winning team with a reputation for nurturing its talent.
- Develop your career in some of hospitality’s most iconic brands – Hilton Hotels, DoubleTree by Hilton, Hilton Garden Inn, Mercure, Ibis Styles.
- Experience life in a dynamic, fast-paced environment that is constantly growing and developing.
- Enjoy a very competitive benefits package which rewards high performance.
The Kickstart Team Member will be spending their 6-month programme as a Kitchen Porter Host, covering all aspects involved in the role and will work alongside the Kitchen/Food & Beverage Team. The Kitchen Porter Host will receive regular training as and when agreed in synchronization with their personalised training programme. The training will include legal and statutory requirements, to understand the general activities of overall duties including administration responsibilities.
To ensure the Kitchen Porter Host obtains a full overview of departmental responsibilities, the following areas will be covered (included but not exhaustive):
- Basic Food Prep: Cooking and meal presentation, including washing, peeling, and cutting fruits and vegetables; mixing ingredients for dishes; and cutting and seasoning meats.
- Meal Presentation: working knowledge of the day’s meals and menus and understand what each dish presentation for before delivery.
- Stock Kitchen and Storeroom: Will assist with receiving, stacking, and properly store food in kitchens, cold storage, and storerooms. They transfer food and supplies to the kitchen as needed.
- Cleaning Duties: Responsible for ensuring all areas of the kitchen, food prep, and food storage areas are clean and properly sanitized. This includes washing dishes and cooking equipment, cleaning floors, sanitizing countertops and cutting boards, and maintaining all areas to health code standards.
- Kitchen Setup and Closedowns: If they are the first to arrive, the kitchen staff turns on the lights and grills, starts kitchen prep work, and prepares the kitchen and customer areas for service. When they’re the last to leave, the kitchen staff puts food and dishes away, cleans and mops the floors, and turns off all ovens, stoves, and other cooking equipment.
SKILLS NEEDED: Passion to provide exemplary customer service. No experience required - full training will be provided.
The Kitchen Porter Host can expect to work a mix of weekday and weekend shifts with some evening, 4/5 hours per day, and 25 hours over 4/5 days a week. These roles all require the Host to work onsite, remote working is not available.
Kitchen Porter in Chilworth employer: Klarent Hospitality Limited
Contact Detail:
Klarent Hospitality Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Porter in Chilworth
✨Tip Number 1
Get to know the company! Before your interview, do a bit of research on Klarent Hospitality. Understand their values and what they stand for. This will help you connect with the interviewers and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Practice makes perfect! Run through common interview questions with a friend or family member. Think about how your passion for hospitality and willingness to learn can shine through your answers. The more comfortable you are, the better you'll perform!
✨Tip Number 3
Dress to impress! Make sure you look smart and presentable for your interview. First impressions matter, especially in hospitality. Show them that you take pride in your appearance and are ready to represent their brand.
✨Tip Number 4
Follow up after your interview! A quick thank-you email can go a long way. It shows your enthusiasm for the role and keeps you fresh in their minds. Plus, it’s a great opportunity to reiterate why you’d be a fantastic fit for the Kitchen Porter Host position!
We think you need these skills to ace Kitchen Porter in Chilworth
Some tips for your application 🫡
Show Your Passion: Let us see your enthusiasm for the hospitality industry! In your application, mention why you love working with people and how you can make our guests smile. A positive attitude goes a long way!
Tailor Your Application: Make sure to customise your application to highlight the skills and experiences that match the Kitchen Porter role. We want to know how your background aligns with what we’re looking for, so don’t hold back!
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that’s easy to read and understand.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity. We can’t wait to hear from you!
How to prepare for a job interview at Klarent Hospitality Limited
✨Know the Role Inside Out
Before your interview, make sure you understand what a Kitchen Porter Host does. Familiarise yourself with the tasks mentioned in the job description, like food prep and cleaning duties. This will help you answer questions confidently and show that you're genuinely interested in the role.
✨Show Your Passion for Hospitality
During the interview, express your enthusiasm for working in hospitality. Share any experiences where you've provided excellent customer service or worked as part of a team. This will demonstrate that you have the right attitude and are eager to learn and grow within the company.
✨Dress to Impress
Even though the role is hands-on, first impressions matter! Dress smartly and maintain good grooming standards. This shows that you take the opportunity seriously and respect the company's values, which is crucial in the hospitality industry.
✨Ask Thoughtful Questions
Prepare a few questions to ask at the end of your interview. Inquire about training opportunities or how the team supports each other. This not only shows your interest in the role but also helps you gauge if the company culture aligns with your values.
