Pizza Chef

Pizza Chef

Full-Time 28300 - 31400 £ / year (est.) No working from home possible
K

At a Glance

  • Tasks: Craft delicious pizzas from scratch, ensuring every slice is a flavour explosion.
  • Company: Join the vibrant team at Hotel Indigo K West Shepherd’s Bush.
  • Benefits: Enjoy competitive salary, discounts, and extensive employee perks.
  • Other info: Be part of a pre-opening team and shape our menu with your ideas.
  • Why this job: Bring your passion for pizza to life in a creative kitchen environment.
  • Qualifications: Experience in high-volume kitchens and a love for pizza-making.

The predicted salary is between 28300 - 31400 £ per year.

Craft from the crust up. Fire up flavour. Create with purpose. At Hotel Indigo K West Shepherd’s Bush, we believe every dish tells a story, and pizza is no exception. As our Pizza Chef, you’ll bring the perfect balance of tradition and flair, handcrafting pizzas that are crisp, bold, and full of flavour. From hand‑stretched dough to innovative toppings, you’ll turn simple ingredients into unforgettable experiences. If this sounds like you, then come join our pre‑opening team as we get ready to open our doors!

What’s Our Story? Hotel Indigo is inspired by the culture and character of Shepherd’s Bush. Just like our neighbourhood, our kitchen is creative, passionate, and full of personality. We’re proud to deliver dishes with depth, soul, and seasonal style. And our pizza offering? It’s got its own spotlight on the menu.

Annual Salary: £28,300 – 31,400 (depending on experience)

  • Pension with company contributions
  • 50% discount in all our restaurants and Spa treatments across our properties
  • Team member and Friends & Family rates across our properties
  • IHG Employee rate across 6000 hotels globally
  • Complimentary stay after passing probation
  • Access to private medical insurance
  • Extensive employee benefits and discounts
  • Interest‑free season ticket loan
  • Employee Assistance Programme – 24/7 online GP, mental health & wellbeing support
  • World‑class training, apprenticeships and management development programmes
  • Bike to work scheme
  • Free meals on duty
  • Recommend a Friend’ incentive
  • Social and community‑focused initiatives and events

A Day in Your Neighbourhood

  • Work the oven – Operate our pizza oven with care and precision, delivering perfectly cooked pizzas with a crisp base and golden crust every time.
  • Prep with purpose – Make fresh dough, sauces and toppings daily, ensuring consistency, quality, and flavour across every component.
  • Own your section – Keep your area spotless and well‑stocked throughout service, handling mise‑en‑place, stock rotation and allergen management with confidence.
  • Add your flair – Contribute to pizza specials and seasonal offerings. Your ideas are welcome on our menu.
  • Lead by example – Work closely with the kitchen brigade, supporting the team and stepping up when needed.
  • Maintain high standards – Follow food safety, hygiene, and allergen procedures at all times. Keep things clean, organised, and guest‑ready.

What’s Your Story? You’re passionate about pizza and proud of your craft. You’ll thrive in this Pizza Chef role if you bring:

  • Proven experience making pizza in a high‑volume kitchen or pizzeria
  • Knowledge of pizza dough fermentation, shaping, and oven techniques
  • Confidence working independently and as part of a brigade
  • Strong understanding of food safety, portion control and allergen procedures
  • Creativity in combining classic and contemporary flavour profiles
  • Flexibility to work a variety of shifts including evenings and weekends
  • A collaborative, can‑do attitude and great communication skills

If you’re ready to own your pizza station, shape the dough with care, and bring local flavour to every slice, we’d love to hear your story. Join us as Pizza Chef at Hotel Indigo K West Shepherd’s Bush, and create something worth coming back for.

Pizza Chef employer: Kitchen

At Hotel Indigo K West Shepherd’s Bush, we pride ourselves on fostering a vibrant and inclusive work culture where creativity and passion for food thrive. As a Pizza Chef, you'll enjoy competitive benefits including a generous salary, extensive training opportunities, and discounts across our properties, all while being part of a pre-opening team that values your input in crafting unique culinary experiences. Join us in a neighbourhood that inspires innovation and community spirit, and take your career to the next level in a supportive environment that celebrates every dish's story.

K

Contact Details:

Kitchen Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Pizza Chef

Tip Number 1

Get to know the team! Before your interview, do a bit of research on Hotel Indigo and its vibe. Understanding their story will help you connect with the crew and show that you're genuinely interested in being part of their pizza journey.

Tip Number 2

Show off your skills! If you can, bring a sample of your pizza-making prowess to the interview. Whether it’s a unique topping combo or a special dough technique, let them taste your creativity and passion for pizza.

Tip Number 3

Be ready to chat about your experiences! Think of some stories from your past roles that highlight your skills in high-volume kitchens, teamwork, and creativity. This will help you stand out as someone who can thrive in their bustling environment.

Tip Number 4

Don’t forget to ask questions! Show your enthusiasm by asking about their pizza specials, seasonal offerings, or how they encourage creativity in the kitchen. It’ll demonstrate that you’re not just looking for any job, but you’re excited about this one!

We think you need these skills to ace Pizza Chef

Pizza Making
Dough Fermentation
Oven Techniques
Food Safety Knowledge
Portion Control
Allergen Management
Creativity in Flavour Combinations

Some tips for your application 🫡

Show Your Passion for Pizza:When you're writing your application, let your love for pizza shine through! Share your experiences and what makes you excited about crafting the perfect pie. We want to see your personality and flair in every word.

Highlight Relevant Experience:Make sure to mention any previous roles where you've worked with pizza or in a high-volume kitchen. We’re looking for those skills that will help you thrive in our team, so don’t hold back on showcasing your expertise!

Be Creative with Your Application:Just like we encourage creativity in our pizzas, we want to see it in your application too! Feel free to share any unique ideas you have for pizza specials or how you can add your own twist to our menu.

Apply Through Our Website:We’d love for you to apply directly through our website. It’s the best way for us to get your application and ensures you don’t miss out on any important details about the role. Let’s get your story started!

How to prepare for a job interview at Kitchen

Know Your Dough

Before the interview, brush up on your knowledge of pizza dough fermentation and shaping techniques. Be ready to discuss your experience with different types of dough and how you achieve that perfect crisp base. This will show your passion and expertise in the craft.

Show Off Your Creativity

Prepare to share some of your unique pizza topping ideas or specials you've created in the past. Think about how you can combine classic and contemporary flavours. This will demonstrate your ability to contribute to the menu and bring your own flair to the kitchen.

Emphasise Teamwork

Since you'll be working closely with a kitchen brigade, highlight your collaborative skills. Share examples of how you've supported your team in high-pressure situations and maintained high standards. This will show that you're not just a great chef but also a team player.

Be Ready for Practical Questions

Expect questions about food safety, hygiene, and allergen management. Prepare to discuss how you handle these aspects in a busy kitchen. Being knowledgeable about these procedures will reassure them that you can maintain their high standards.