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- Tasks: Lead culinary activities and enhance guest experiences in a vibrant kitchen environment.
- Company: Join the award-winning Royal Lancaster London, known for its supportive culture.
- Benefits: Earn up to £45,500, enjoy discounts, free meals, and extensive development opportunities.
- Other info: Work in one of London's happiest hotels with excellent career prospects.
- Why this job: Be part of a fun team that values personal growth and community impact.
- Qualifications: Passion for cooking and leadership skills in a fast-paced kitchen.
The predicted salary is between 36056 - 45500 £ per year.
Join the team that Always Cares! Are you the type of person that gets out of bed on the right side every day? If so, we would like you to come and join us as a Junior Sous Chef at the Royal Lancaster London, where we encourage your personal development and growth. We are located next to Lancaster Gate tube station, and a short distance from Paddington, Bayswater and Marble Arch stations.
Some of our fabulous benefits you will enjoy as a Junior Sous Chef are:
- Annual earnings up to £45,500.00 (£36,056.59 base salary + non-contractual tronc)
- Pension scheme with company contributions
- 50% discount in all our restaurants and Spa’s across our properties
- Team member and Friends & Family rates across our properties
- Complimentary stay after passing probation
- Extensive discounts on our benefits platform
- Access to private medical insurance
- Support through development plans, apprenticeships and world-class management development programmes including educational sponsorship to be the best you can be
- Interest free season ticket loan
- Employee Assistance Programme - 24/7 online GP, mental health support and virtual wellbeing
- Bike to work scheme
- Recommend a Friend incentive
- Complimentary laundry
- Free meals on duty
- Opportunity to join our taskforces to contribute to the business focuses, community and environment
- Employee recognition schemes and Social Committee events including gala dinners and much more!
We are currently looking for a passionate Junior Sous Chef to join our Kitchen Department on a permanent basis, with an immediate start to join us in consistently delivering memorable moments and five star service to our guests and each other. It is important to us that everyone in the team brings positive energy to support our happy and fun environment, as we strive to build a community of diverse backgrounds and life experiences, where we care about careers and not just jobs.
As a Junior Sous Chef, your main duties and expectations for the role will include:
- The Junior Sous Chef will provide leadership to all culinary activities of The Lancaster London.
- He or she will improve standards of product, service and hospitality to our guests.
- Engage all team members to improve the vision and values of the Hotel.
- Increase Company profitability.
- Deputies for the Head Chef in his absence.
- Engage the kitchen team in working at a 5* Food Hygiene standard at all times.
You will be required to work 40 hours per week, on a shift rota.
We are …
- Best Employer for 2021 at Springboard’s Excellence Awards
- One of the happiest hotels in London
- Earth Check Silver Certified 2023
- 2 rosettes
- Hoteliers’ Charter Approved
- Preferred Hotels & Resorts member
- Top 100 in the Sunday Times Best Places to Work 2025
We are more concerned with what’s in the glass, not whether it’s half full or empty, so if you feel this Junior Sous Chef role is for you, come and pour some happiness into yours by joining our award winning family today!
All applicants must be legally eligible to work in the UK.
Junior Sous Chef in London employer: Kitchen
Contact Detail:
Kitchen Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Junior Sous Chef in London
✨Tip Number 1
Get to know the team! Before your interview, do a bit of research on the Royal Lancaster London and its culinary style. This will help you connect with the interviewers and show that you're genuinely interested in being part of their happy kitchen environment.
✨Tip Number 2
Show off your passion for food! During your interview, share your favourite dishes to cook and any unique techniques you’ve mastered. This not only highlights your skills but also your enthusiasm for the role as a Junior Sous Chef.
✨Tip Number 3
Be ready to demonstrate your leadership skills! As a Junior Sous Chef, you'll need to lead the kitchen team. Think of examples from your past experiences where you've successfully motivated others or improved kitchen standards.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re keen on joining our award-winning family at the Royal Lancaster London!
We think you need these skills to ace Junior Sous Chef in London
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for cooking and hospitality shine through! We want to see that you’re not just looking for a job, but that you genuinely care about creating memorable moments for our guests.
Tailor Your CV: Make sure to customise your CV to highlight relevant experience in the kitchen. Mention any leadership roles or culinary achievements that align with what we’re looking for in a Junior Sous Chef.
Be Authentic: Don’t be afraid to show your personality in your application. We value a positive energy and a fun environment, so let us know what makes you unique and how you can contribute to our happy team!
Apply Through Our Website: For the best chance of joining our award-winning family, make sure to apply directly through our website. It’s the easiest way for us to see your application and get you on board!
How to prepare for a job interview at Kitchen
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge. Familiarise yourself with the menu and any signature dishes the hotel is known for. This shows your passion for the role and helps you engage in meaningful conversations about food.
✨Showcase Your Leadership Skills
As a Junior Sous Chef, you'll be expected to lead the kitchen team. Prepare examples of how you've successfully led a team or improved kitchen operations in the past. Highlighting your leadership experience will demonstrate that you're ready to step up when needed.
✨Emphasise Team Spirit
The Royal Lancaster London values a positive and fun environment. Be ready to discuss how you contribute to team morale and support your colleagues. Share anecdotes that reflect your ability to work collaboratively and foster a happy kitchen atmosphere.
✨Ask Thoughtful Questions
Prepare some insightful questions about the hotel's culinary vision and team dynamics. This not only shows your interest in the role but also gives you a chance to assess if the environment aligns with your values and career goals.