At a Glance
- Tasks: Run the overnight kitchen operation and manage late-night menu service.
- Company: Join NoMad London, where hospitality meets career growth.
- Benefits: Enjoy competitive pay, discounts, health care, and a great work-life balance.
- Other info: Straight shifts, paid breaks, and your birthday off after a year!
- Why this job: Be part of a vibrant team and learn from the best in the industry.
- Qualifications: Passion for food and willingness to learn; experience is a plus.
The predicted salary is between 30000 - 40000 £ per year.
Hospitality is at the core of what we do and who we are. It’s more than just a job; it’s a path to a career in our industry. Many of us at NoMad have grown from within these walls and we pride ourselves on providing these opportunities. We thrive to achieve our vision to be a thriving hotel combining the best of New York hospitality with London charm. Our values connect us; our behaviours guide us; and our non-negotiables drive us. Welcome to NoMad London.
OVERVIEW OF ROLE
The role of the Overnight Chef de Partie is to successfully run the overnight operation as part of the kitchen brigade. You will take responsibility for the late-night menu and In Room Dining service of any requests which come through throughout the evening and completed within a timely manner. It is also the responsibility to manage good stock rotation and correct storage procedures are followed to support the day operation.
EXPECTATIONS
- Be professional at all times.
- Be a positive ambassador of The NoMad throughout your professional career with us.
- Always adhere to company policies and procedures, including but not exclusive of; compliance policies, HR policies; employee handbook.
- Genuine passion and care for all things food and product; with an appetite to continue to learn about the produce and dishes we offer across all outlets.
- To role model The NoMad values and bring them to life through each and every interaction.
MAIN DUTIES & RESPONSIBILITIES
The main responsibilities of the Overnight Chef de Partie are summarised below, the list is not exhaustive:
- Maintain up to date knowledge of the menu offerings, with excellent knowledge of allergens and alternatives where appropriate.
- Maintaining the kitchen space throughout the evening shift to ensure the correct setup for the kitchen breakfast team to arrive.
- Ensuring stock rotation of all kitchen fridges, including walk-ins, to reduce stock wastage.
- Supporting on prep and mise-en-place for the following day’s service ensuring that the highest standards are being met at all times.
- To maintain food safety and hygiene at all times; reporting any issues appropriately.
- Supporting with preparing and making staff food for the upcoming days.
- Supporting the Purchasing manager by acting as goods receiver in the morning with early stock deliveries; ensuring the right food has been received and communicating where there are any issues.
- Ensuring effective communication with Executive Chef and Kitchen leadership team to ensure the smooth operation 24/7.
WHAT WE OFFER
- £750 Refer a Friend Scheme
- 50% Employee discount in F&B outlets
- Pension Scheme
- Complimentary family meal and quality coffee/hot drinks whilst on duty
- Growing team with great training and progression opportunity
- Straight shifts (no splits)
- Paid break and annual leave
- Good work/life balance
- Your birthday off (paid) after one year of service
- Great hotel discounts in all Hilton properties
- Private Health Care
- Guest Experience Stay
- Wagestream
- £20 Uber ride when finishing after 1am
Please note whilst we wish we could respond to all applicants, only those shortlisted will be contacted.
Overnight Chef De Partie in City of Westminster employer: Kitchen
At NoMad London, we are dedicated to fostering a vibrant work culture that prioritises employee growth and development. As an Overnight Chef de Partie, you will not only enjoy competitive benefits such as a generous employee discount and private healthcare but also the opportunity to thrive in a supportive environment that values passion for food and excellence in service. Join us to be part of a team that embodies the best of New York hospitality with London charm, where your contributions are recognised and rewarded.
StudySmarter Expert Advice🤫
We think this is how you could land Overnight Chef De Partie in City of Westminster
✨Tip Number 1
Get to know the NoMad values inside out! When you’re chatting with the team or during interviews, show how your passion for hospitality aligns with their mission. It’s all about connecting on that personal level.
✨Tip Number 2
Don’t just wait for job openings; reach out directly! Use our website to apply and consider sending a friendly email to the kitchen team. A little initiative goes a long way in showing your enthusiasm for the role.
✨Tip Number 3
Brush up on your knowledge of the menu and allergens. Being well-informed will not only impress during interviews but also help you stand out as someone who genuinely cares about food and service.
✨Tip Number 4
Network like a pro! Connect with current or former NoMad staff on social media. They can provide insider tips and maybe even put in a good word for you. Plus, it shows you’re serious about joining the team!
We think you need these skills to ace Overnight Chef De Partie in City of Westminster
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for food shine through! Share any experiences or stories that highlight your genuine passion for cooking and the culinary arts. We want to see that you care about what you do!
Tailor Your Application:Make sure to customise your application to reflect the values and expectations of NoMad London. Mention how your skills and experiences align with the role of Overnight Chef de Partie and how you can contribute to our kitchen brigade.
Highlight Your Team Spirit:We’re all about teamwork here at NoMad, so don’t forget to mention your ability to work well with others. Share examples of how you’ve collaborated in past roles and how you can be a positive ambassador for our team.
Apply Through Our Website:For the best chance of success, make sure to apply directly through our website. This way, we can easily track your application and get back to you as soon as possible. We can’t wait to hear from you!
How to prepare for a job interview at Kitchen
✨Know Your Menu Inside Out
Before the interview, make sure you’re familiar with the menu offerings at NoMad. Understand the ingredients, allergens, and any alternatives available. This shows your genuine passion for food and helps you stand out as a knowledgeable candidate.
✨Showcase Your Kitchen Skills
Be prepared to discuss your previous kitchen experiences and how they relate to the role of Overnight Chef de Partie. Highlight specific examples where you managed stock rotation or maintained high hygiene standards, as these are crucial for the position.
✨Emphasise Team Communication
Effective communication is key in a kitchen environment. Be ready to share examples of how you’ve successfully communicated with your team in past roles, especially during busy shifts. This will demonstrate your ability to work well within the kitchen brigade.
✨Exude Professionalism and Positivity
Throughout the interview, maintain a professional demeanour and a positive attitude. Remember, you’re not just applying for a job; you’re looking to become a part of the NoMad family. Show that you embody their values and are excited about the opportunity.
