Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Create delicious breakfasts in a fast-paced, vibrant environment.
- Company: Award-winning hotel group recognised for employee wellbeing and engagement.
- Benefits: Generous time off, monthly tips, and discounts for staff.
- Other info: Opportunities for growth and a commitment to diversity in the kitchen.
- Why this job: Join a passionate team and showcase your culinary skills every morning.
- Qualifications: Basic cookery skills or relevant qualifications; passion for food is key.
The predicted salary is between 24000 - 30000 £ per year.
We’re proud winners of the AA Small Hotel Group of the year 2024-25, rated as a Top 30 Best Place to Work in Hospitality 2024 by The Caterer, and recently crowned Best Employer at the 2025 Springboard Awards for Excellence.
This Breakfast Chef role is perfect for someone who loves the buzz of a busy morning service, works well under pressure, has great food presentation and loves producing a satisfying breakfast for our guests.
What you’ll need:
- You won’t be expected to have exceptional food knowledge but you will need to have basic cookery skills with either proven experience or a Professional Cookery Level 2 / Commis Chef Apprenticeship Standard qualification.
- A passion for food and produce, with a pride in its delivery to the plate.
- Your potential, your commitment, and your ability to work under pressure alongside being an excellent team player, is every bit as important to us as your knife-handling skills.
- EHC are committed to offering opportunities to those groups who may be underrepresented within our workforce – within our kitchens, we would particularly welcome the addition of a greater representation of female chefs.
What’s in it for you:
- Generous Time Off: 31 days of leave, increasing to 33 with service.
- Monthly Tips: Fairly shared service charge/gratuities, all paid on second pay date in the month.
- Discounts.
Breakfast Chef employer: Kitchen
Contact Detail:
Kitchen Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Breakfast Chef
✨Tip Number 1
Get to know the place! Before your interview, check out the Eden Hotel Collection online. Familiarise yourself with their values and what makes them tick. This way, you can show off your enthusiasm and fit right in!
✨Tip Number 2
Practice your cooking skills! Since this role is all about breakfast, whip up some of your favourite dishes at home. Bring a few ideas to the table during your chat, and who knows, they might just love your style!
✨Tip Number 3
Show your passion! When you’re chatting with the team, let your love for food shine through. Talk about what inspires you in the kitchen and how you can contribute to creating amazing breakfasts for guests.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to get noticed and shows you’re serious about joining the team. Plus, we love seeing applications come directly from enthusiastic candidates like you!
We think you need these skills to ace Breakfast Chef
Some tips for your application 🫡
Show Your Passion for Breakfast: When you're writing your application, let us see your love for breakfast! Share any experiences you've had in the kitchen, especially those busy morning services. We want to know what makes you excited about whipping up a delicious breakfast for our guests.
Highlight Your Team Spirit: Being a Breakfast Chef means working closely with others, so make sure to mention your teamwork skills. Tell us about times you've collaborated with colleagues to create a fantastic dining experience. We value team players who thrive under pressure!
Keep It Professional Yet Personal: While we appreciate professionalism, don’t be afraid to inject a bit of your personality into your application. Share your journey in the culinary world and what drives you. This helps us get to know the real you beyond just qualifications.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity. Plus, it shows you’re keen on joining our award-winning team!
How to prepare for a job interview at Kitchen
✨Know Your Breakfast Basics
Brush up on your basic cookery skills before the interview. Familiarise yourself with common breakfast dishes and their presentation. This will show your passion for food and help you stand out as a candidate who takes pride in their work.
✨Showcase Your Team Spirit
Since being an excellent team player is crucial, think of examples from your past experiences where you worked well with others. Be ready to share how you contributed to a positive kitchen environment, especially during busy service times.
✨Handle Pressure Like a Pro
Prepare to discuss how you manage stress in a fast-paced environment. Think of specific situations where you thrived under pressure, and be ready to explain your strategies for staying calm and focused during busy breakfast services.
✨Express Your Passion for Food
During the interview, let your enthusiasm for food shine through. Talk about your favourite ingredients, cooking techniques, or even a memorable breakfast dish you've created. This will demonstrate your commitment to delivering quality meals to guests.