At a Glance
- Tasks: Support daily café operations, engage with customers, and maintain cleanliness and food safety.
- Company: The Kitchen Table, a community-focused café in Tunbridge Wells.
- Benefits: Full-time role in a warm, inclusive environment with a focus on mental health.
- Other info: Opportunity to supervise staff and volunteers in a supportive setting.
- Why this job: Join a passionate team and make a difference in your community while gaining valuable experience.
- Qualifications: Experience in customer service and a commitment to teamwork.
The predicted salary is between 21150 - 25850 £ per year.
The Kitchen Table in Tunbridge Wells is seeking a committed team member to support daily operations in a community café.
You will engage with customers, take orders, serve hot and cold refreshments, and help maintain high standards of cleanliness and food safety.
This full-time role involves supervising staff and volunteers, assisting with purchasing, till operation, and general admin tasks, all within a warm, inclusive environment dedicated to mental health awareness.
#J-18808-Ljbffr
Café Operations Lead (Deputy Manager) employer: Kitchen Table
Crossways Community is an exceptional employer, offering a supportive and inclusive work environment at The Kitchen Table café in central Tunbridge Wells. Employees benefit from competitive salaries, generous leave, and comprehensive health insurance, alongside opportunities for personal and professional growth through fully funded training. With a strong focus on mental health and community support, working here means being part of a compassionate team dedicated to making a positive impact in the lives of others.
StudySmarter Expert Advice🤫
We think this is how you could land Café Operations Lead (Deputy Manager)
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Kitchen Table. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Kitchen Table
Don't be shy about reaching out to Kitchen Table directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Café Operations Lead (Deputy Manager)
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Kitchen Table and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Kitchen Table
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
