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- Tasks: Lead culinary activities and enhance guest experiences in a vibrant kitchen environment.
- Company: Join the award-winning Royal Lancaster London, known for its supportive culture.
- Benefits: Earn up to £45,500, enjoy discounts, complimentary stays, and extensive development opportunities.
- Other info: Work in one of London's happiest hotels with excellent career prospects.
- Why this job: Be part of a fun team that values personal growth and community impact.
- Qualifications: Passion for cooking and leadership skills in a fast-paced kitchen.
The predicted salary is between 36056 - 45500 £ per year.
Join the team that Always Cares! Are you the type of person that gets out of bed on the right side every day? If so, we would like you to come and join us as a Junior Sous Chef at the Royal Lancaster London, where we encourage your personal development and growth. We are located next to Lancaster Gate tube station, and a short distance from Paddington, Bayswater and Marble Arch stations.
Some of our fabulous benefits you will enjoy as a Junior Sous Chef are:
- Annual earnings up to £45,500.00 (£36,056.59 base salary + non-contractual tronc)
- Pension scheme with company contributions
- 50% discount in all our restaurants and Spa’s across our properties
- Team member and Friends & Family rates across our properties
- Complimentary stay after passing probation
- Extensive discounts on our benefits platform
- Access to private medical insurance
- Support through development plans, apprenticeships and world‑class management development programmes including educational sponsorship to be the best you can be
- Interest free season ticket loan
- Employee Assistance Programme - 24/7 online GP, mental health support and virtual wellbeing
- Bike to work scheme
- Recommend a Friend incentive
- Complimentary laundry
- Free meals on duty
- Opportunity to join our taskforces to contribute to the business focuses, community and environment
- Employee recognition schemes and Social Committee events including gala dinners and much more!
We are currently looking for a passionate Junior Sous Chef to join our Kitchen Department on a permanent basis, with an immediate start to join us in consistently delivering memorable moments and five star service to our guests and each other. It is important to us that everyone in the team brings positive energy to support our happy and fun environment, as we strive to build a community of diverse backgrounds and life experiences, where we care about careers and not just jobs.
As a Junior Sous Chef, your main duties and expectations for the role will include:
- Providing leadership to all culinary activities of The Lancaster London.
- Improving standards of product, service and hospitality to our guests.
- Engaging all team members to improve the vision and values of the Hotel.
- Increasing Company profitability.
- Deputising for the Head Chef in his absence.
- Engaging the kitchen team in working at a 5* Food Hygiene standard at all times.
You will be required to work 40 hours per week, on a shift rota.
We are Best Employer for 2021 at Springboard’s Excellence Awards, one of the happiest hotels in London, Earth Check Silver Certified 2023, 2 rosettes, Hoteliers’ Charter Approved, Preferred Hotels & Resorts member, Top 100 in the Sunday Times Best Places to Work 2025.
We are more concerned with what’s in the glass, not whether it’s half full or empty, so if you feel this Junior Sous Chef role is for you, come and pour some happiness into yours by joining our award winning family today!
All applicants must be legally eligible to work in the UK.
Junior Sous Chef in City of Westminster employer: Kitchen (Royal Lancaster)
Contact Detail:
Kitchen (Royal Lancaster) Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Junior Sous Chef in City of Westminster
✨Tip Number 1
Get to know the company culture! Before your interview, check out their social media and website to see what they're all about. This will help you connect with the team and show that you're genuinely interested in being part of their happy environment.
✨Tip Number 2
Practice your cooking skills! If you can, whip up a dish that showcases your culinary talents and bring it along to your interview. It’s a great way to demonstrate your passion and creativity as a Junior Sous Chef.
✨Tip Number 3
Network like a pro! Reach out to current or former employees on LinkedIn to get insider tips about the role and the team. They might share valuable insights that could give you an edge during the interview process.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining our award-winning family at the Royal Lancaster London.
We think you need these skills to ace Junior Sous Chef in City of Westminster
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for cooking and hospitality shine through! We want to see that you’re excited about the role and ready to bring positive energy to our team.
Tailor Your CV: Make sure your CV highlights relevant experience and skills that match the Junior Sous Chef role. Use keywords from the job description to show us you understand what we’re looking for!
Craft a Personal Cover Letter: Don’t skip the cover letter! This is your chance to tell us why you’re the perfect fit for our kitchen. Share your culinary journey and how you can contribute to our five-star service.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any updates from our team!
How to prepare for a job interview at Kitchen (Royal Lancaster)
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge. Familiarise yourself with the menu and any signature dishes the hotel is known for. This shows your passion for the role and helps you engage in meaningful conversations about food during the interview.
✨Showcase Your Leadership Skills
As a Junior Sous Chef, you'll be expected to lead the kitchen team. Prepare examples of how you've successfully led a team or handled challenges in previous roles. Highlighting your leadership experience will demonstrate that you're ready to step up when needed.
✨Emphasise Team Spirit
The Royal Lancaster London values a positive and fun environment. Be ready to discuss how you contribute to team morale and support your colleagues. Share anecdotes that showcase your ability to work collaboratively and bring positive energy to the kitchen.
✨Ask Thoughtful Questions
Prepare some insightful questions to ask at the end of your interview. Inquire about the kitchen culture, opportunities for development, or how the team celebrates successes. This not only shows your interest in the role but also helps you gauge if it's the right fit for you.