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For Companies At a Glance
- Tasks: Assist in the kitchen, ensuring a smooth and efficient operation.
- Company: Join Bart & Taylor, an award-winning collection of stylish restaurants.
- Benefits: Enjoy free meals, generous discounts, and 28 days' holiday.
- Why this job: Be part of a creative team in a vibrant dining environment.
- Qualifications: Reliability and a passion for good food are essential.
- Other info: Great location, just 30 seconds from East Croydon Station.
The predicted salary is between 26000 - 30000 £ per year.
Kitchen Porter East Croydon | Seasonal sharing plates & premium dining
Fern is a stylish, premium restaurant built around fresh, seasonal sharing plates - open seven days a week for lunch, dinner, Saturday brunch, and our renowned Sunday roast. Part of Bart & Taylor Co., an award-winning collection of boutique bars and restaurants across London and the North, Fern delivers a refined yet relaxed dining experience built on creativity, quality, and connection.
We are looking for a reliable Kitchen Assistant who thrives in a fast-paced kitchen and loves good food.
Why Join Bart & Taylor
- Free meals on shift and generous staff discounts across all venues
- 28 days' holiday (pro rata)
- Career development and progression across a growing, independent group
- Ongoing training and support from senior chefs and operations leaders
- Excellent location - just 30 seconds from East Croydon Station
If you are ready to lead a talented team, showcase your creativity, and shape the next chapter of one of Croydon's most exciting restaurants, we would love to hear from you. Apply now and grow your career with Bart & Taylor.
Job Details
- Experience — Required
- Languages — English - Advanced
- Employment — Full-time
- Schedule — 30-40 hours per week
- Salary — £12.5 - £14.5 hourly
- Benefits — Up to £2ph service charge
100 George Street, Croydon, CR0 1GQ, London
Kitchen Assistant - Bart & Taylor employer: Kitchen Porter
Contact Detail:
Kitchen Porter Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Assistant - Bart & Taylor
✨Tip Number 1
Get to know the restaurant scene in Croydon! Familiarise yourself with Bart & Taylor's vibe and menu. When you walk in for an interview, you’ll impress them with your knowledge and passion for their food.
✨Tip Number 2
Network like a pro! Chat with current or former staff if you can. They might give you insider tips on what the team values most, which can help you stand out during your interview.
✨Tip Number 3
Show off your kitchen skills! If you get a chance, demonstrate your ability to work under pressure. Whether it’s chopping veggies or plating dishes, let them see you thrive in a fast-paced environment.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take that extra step to connect with us directly.
We think you need these skills to ace Kitchen Assistant - Bart & Taylor
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us know why you love food and working in a kitchen. Share any experiences that highlight your enthusiasm for cooking or dining out, as we value a genuine passion for what we do.
Highlight Relevant Experience: Make sure to mention any previous kitchen experience you have, even if it’s just helping out at home or in a café. We want to see how your skills can contribute to our fast-paced environment, so don’t hold back!
Be Yourself: We’re looking for someone who fits into our team, so let your personality shine through in your application. Don’t be afraid to show us who you are and what makes you unique – we love a bit of character!
Apply Through Our Website: To make sure your application gets to us directly, apply through our website. It’s the best way to ensure we see your details and can get back to you quickly. We can’t wait to hear from you!
How to prepare for a job interview at Kitchen Porter
✨Know Your Kitchen Basics
Brush up on your kitchen terminology and techniques. Being familiar with common cooking methods, food safety practices, and kitchen equipment will show that you're serious about the role and ready to jump in.
✨Show Your Passion for Food
During the interview, share your love for food and cooking. Talk about your favourite dishes, any culinary experiences you've had, or even a memorable meal. This will help you connect with the interviewers and demonstrate your enthusiasm for the position.
✨Demonstrate Team Spirit
Kitchen environments thrive on teamwork. Be prepared to discuss how you've worked well in a team before, whether in a kitchen or another fast-paced setting. Highlight your ability to communicate effectively and support your colleagues.
✨Ask Thoughtful Questions
At the end of the interview, ask questions that show your interest in the restaurant's culture and operations. Inquire about the types of dishes they serve or how they source their ingredients. This not only shows your enthusiasm but also helps you gauge if it's the right fit for you.
