Shape the Next Generation of Hospitality Talent We are seeking an experienced and inspirational Freelance Catering & Hospitality Trainer to deliver City & Guilds Level 1 and Level 2 Hospitality & Catering programmes to cohorts of young adults who aspire to build successful careers within the hospitality sector.
This is an opportunity to make a genuine difference to the lives of young people by helping them develop the knowledge, practical skills and confidence needed to progress into employment, apprenticeships or further study within catering and hospitality.
We are looking for someone who combines solid industry expertise with a passion for teaching and mentoring young adults, creating engaging learning experiences that inspire confidence and unlock potential.
You will:
Deliver engaging classroom and practical kitchen-based training aligned to City & Guilds Level 1 and Level 2 Hospitality & Catering qualifications.
Teach core subjects including food preparation, cooking techniques, food safety, customer service, hospitality operations and employability skills.
Support learners to achieve qualification outcomes and complete assessments.
Plan and prepare lesson materials, practical activities and learner resources.
Monitor learner progress, provide constructive feedback and maintain assessment records.
Create an inclusive, supportive and motivating learning environment.
Work collaboratively with programme staff, employers and stakeholders to support learner success.
Promote professional standards, safe working practices and positive workplace behaviours.
About You We are looking for a trainer who is:
Passionate about developing future hospitality professionals.
Experienced in working with young adults and supporting learners with a range of abilities and backgrounds.
Caring, empathetic and learner-focused.
An excellent communicator with strong interpersonal skills.
Positive, adaptable and solutions-focused.
A collaborative team player with a proactive, "can-do" attitude.
Committed to delivering high-quality learner outcomes.
Essential Requirements Applicants must have:
A Level 3 qualification in Catering, Professional Cookery or Hospitality .
A recognised teaching qualification (such as AET, PTLLS, CTLLS, DTLLS, Cert Ed, PGCE or equivalent).
Proven experience working within the catering and hospitality industry.
Experience delivering training, teaching or coaching young adults.
A strong understanding of food safety, kitchen operations and hospitality standards.
Experience supporting learners towards accredited qualifications.
The ability to travel between Dartford and Sevenoaks delivery venues.
More than qualifications, we're seeking someone who genuinely believes in the transformative power of education and skills development. You'll be passionate about helping young people build confidence, develop practical abilities and take their first steps into rewarding careers within hospitality and catering.
If you are an experienced hospitality professional with a passion for teaching and inspiring others, we'd love to hear from you.
Location: Dartford & Sevenoaks, Kent
Contract: Freelance Associate Trainer
Programme Duration: 4-week delivery blocks
Hours & Duration: Monday to Friday, 9:30am to 4:30pm, three learner cohorts over a 9-month period
Programme Start: February 2027
Day rate: £250.00 with flexible working
Desirable Requirements Experience delivering City & Guilds Hospitality & Catering qualifications.
Experience working within Further Education, employability programmes or apprenticeship provision.
Assessor and/or Internal Quality Assurance qualifications.
Recent industry experience within commercial kitchens, restaurants, hotels or catering operations.
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Contact Details:
KIRKWOOD CONSULTING LIMITED Recruitment Team
