At a Glance
- Tasks: Create delicious dishes from fresh ingredients and lead the kitchen team.
- Company: The Kirkwall Hotel, a friendly harbour front hotel with exciting expansion plans.
- Benefits: Competitive pay, staff discounts, 28 days holiday, and career progression opportunities.
- Other info: Opportunity for training schemes and profit sharing within a supportive company.
- Why this job: Join a passionate team and develop your culinary skills in a vibrant environment.
- Qualifications: Minimum 2 years cooking experience and ability to thrive in a fast-paced kitchen.
The predicted salary is between 28000 - 30000 £ per year.
The Kirkwall Hotel is a beautiful harbour front hotel with a friendly team. We've made some beautiful new changes to our beloved Kirkwall Hotel. With expansion plans in the future, there is opportunity to grow with a friendly team that are looking to recruit a Chef De Partie for its busy kitchen.
The role of Chef de Partie will involve working within a kitchen team as well as deputising the Sous Chef and stepping up to oversee service in their absence. This will develop your skills and experience as Chef de Partie ready to take the next step with the potential of future progression within a well-known company who promotes from within. This role also gives you a fantastic opportunity to work with fresh ingredients to create tasteful foods from scratch.
- Experience as a Commis Chef for a minimum of 1 year
- Ability to work with the kitchen team
- Experience working in a fast paced environment with fresh food essential
- Ambition to progress your career and to strive for the best standards possible
Your Reward:
- Opportunity to work with experienced head chef
- Company staff discounts
- 28 days holiday per year
- Opportunity to work within a company who offer training schemes and career progression
- Profit share
What's next?
Job Types: Full-time, Permanent
Pay: From £13.50 per hour
Benefits: Discounted or free food, Employee discount, On-site parking
Ability to commute/relocate: Kirkwall KW15 1LE: reliably commute or plan to relocate before starting work (required)
Experience: Cooking: 2 years (required)
Chef (Temporary, Part Time) in Kirkwall employer: Kirkwall Hotel
The Kirkwall Hotel is an exceptional employer, offering a vibrant work culture where team collaboration and personal growth are at the forefront. With opportunities for career progression, training schemes, and the chance to work with fresh ingredients in a bustling kitchen, employees can thrive in their culinary careers while enjoying benefits like staff discounts and profit sharing. Join a friendly team in a beautiful harbour front location, where your ambition and skills will be nurtured as you help shape the future of this beloved hotel.
StudySmarter Expert Advice🤫
We think this is how you could land Chef (Temporary, Part Time) in Kirkwall
✨Tip Number 1
Get to know the Kirkwall Hotel! Before your interview, check out their website and social media. Familiarising yourself with their menu and recent changes will show you're genuinely interested and ready to contribute.
✨Tip Number 2
Practice your cooking skills! Since this role involves working with fresh ingredients, be prepared to showcase your culinary talents. Maybe even whip up a dish that reflects your style and share it during your interview.
✨Tip Number 3
Network with current or former staff if you can. They can give you insider tips about the kitchen culture and what the team values most. Plus, a friendly face can help you stand out!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Chef (Temporary, Part Time) in Kirkwall
Some tips for your application 🫡
Show Your Passion for Cooking:When writing your application, let us see your love for cooking shine through! Share your experiences with fresh ingredients and any creative dishes you've crafted. This will help us understand your culinary style and enthusiasm for the role.
Tailor Your CV to the Role:Make sure your CV highlights relevant experience, especially your time as a Commis Chef. We want to see how your skills align with the Chef de Partie position, so don’t be shy about showcasing your achievements in fast-paced kitchen environments.
Be Clear About Your Ambitions:In your cover letter, express your desire to grow within our team. We love seeing candidates who are eager to progress their careers, so share your goals and how you envision your future with us at The Kirkwall Hotel.
Apply Through Our Website:We encourage you to submit your application directly through our website. It’s the best way for us to receive your details and ensures you’re considered for this exciting opportunity. Plus, it makes the process smoother for everyone!
How to prepare for a job interview at Kirkwall Hotel
✨Know Your Ingredients
Familiarise yourself with the types of fresh ingredients you’ll be working with at The Kirkwall Hotel. Be ready to discuss your favourite dishes and how you would prepare them using seasonal produce. This shows your passion for cooking and your understanding of quality ingredients.
✨Showcase Your Team Spirit
Since teamwork is crucial in a busy kitchen, be prepared to share examples of how you've successfully collaborated with others in previous roles. Highlight any experiences where you’ve stepped up to support your team or taken on additional responsibilities, especially in the absence of a senior chef.
✨Demonstrate Your Ambition
The Kirkwall Hotel values career progression, so express your ambition to grow within the company. Talk about your goals as a Chef de Partie and how you plan to develop your skills further. This will show that you’re not just looking for a job, but a long-term career.
✨Prepare for a Practical Test
Be ready for a practical cooking test during your interview. Brush up on your knife skills and cooking techniques, and think about how you can impress with a dish that showcases your creativity and ability to work under pressure. Practising beforehand can help you feel more confident.
