At a Glance
- Tasks: Create delicious desserts and collaborate with a passionate culinary team.
- Company: Kioku, a unique restaurant blending Japanese tradition with culinary excellence.
- Benefits: Shared service charge, team meals, 50% discounts, and 28 paid holidays.
- Other info: Dynamic environment with opportunities for growth and development.
- Why this job: Join a family-like team and craft unforgettable dining experiences in London.
- Qualifications: Passion for pastry, teamwork, creativity, and attention to detail.
The predicted salary is between 24000 - 30000 £ per year.
Pastry Commis Chef - London Join Our Culinary Team at Kioku in The OWO!
Are you passionate about dessert creation and eager to be a part of a dynamic culinary team?
Look no further than Kioku, where cherished memories meet culinary excellence in the heart of London.
- Full-Time
- Position
- Available: Pastry Commis
- Chef
- About
Us: Kioku is more than just a restaurant; it's a journey through cherished memories.
Nestled within The OWO, overlooking the iconic Trafalgar Square, we specialize in Japanese tradition to create unforgettable dining experiences.
Led by Culinary Director Chef Endo Kazutoshi, a renowned third-generation sushi master, our team is dedicated to crafting culinary magic that resonates with the soul.
- What
- Offer: Shared
- Service
Charge: We believe in rewarding teamwork.
- Delicious
- Team
Meals: Fuel your passion with wholesome and delightful meals.
Discounts on Food and
Beverages: Enjoy a 50% discount at all our restaurants.
Customized Training and
Development: Grow your skills and expertise with us.
- Birthday
- Day
Off: Celebrate your special day with time off.
- Annual
- Christmas
Party: Join us for a festive celebration.
Referral
Bonuses: Spread the word and reap the rewards.
- Great
- Workplace
Culture: Join a team that champions excellence.
- Wagestream: Access your earned wages when you need them. 28 Paid
- Annual
Holidays: Take time to relax and rejuvenate.
- What We're
- Looking
- For: Passion for
Pastry: Experience in dessert making and a strong willingness to learn.
Team
Player: Collaborative spirit and dedication to supporting your colleagues.
Creativity: Ability to contribute new ideas and creations to our menu.
Attention to
Detail: Consistency and precision in executing pastry techniques.
Adaptability: Willingness to thrive in a fast-paced, ever-evolving environment.
How to
Apply: If you're ready to embark on an exciting journey with us at Kioku, please apply with this ad.
Join us in creating unforgettable dining experiences and bringing the magic of cherished memories to London.
At Kioku, we're not just a team; we're a family united by our love for food and hospitality.
Come be a part of something special.
Apply now!
Note: Applicants must have the legal right to work in the UK without corporate sponsorship.
Pastry Commis Chef - London employer: Kioku by Endo
At Kioku, we pride ourselves on being an exceptional employer, offering a vibrant work culture that celebrates creativity and teamwork in the heart of London. Our commitment to employee growth is evident through customized training and development opportunities, alongside generous benefits like shared service charges, delicious team meals, and 28 paid annual holidays. Join our culinary family and experience the joy of crafting unforgettable dining experiences while enjoying a supportive environment that champions excellence.
StudySmarter Expert Advice🤫
We think this is how you could land Pastry Commis Chef - London
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Kioku by Endo. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Kioku by Endo
Don't be shy about reaching out to Kioku by Endo directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Pastry Commis Chef - London
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Kioku by Endo and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Kioku by Endo
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
