At a Glance
- Tasks: Create extraordinary dining experiences in a vibrant Japanese restaurant.
- Company: Kioku by Endo, a dynamic team blending tradition with innovation.
- Benefits: Dining discounts, shared service charge, and tailored training opportunities.
- Other info: Perfect for those looking to make unforgettable moments in dining.
- Why this job: Join a passionate team and grow your hospitality career in an exciting environment.
- Qualifications: Detail-oriented, adaptable, and eager to learn.
The predicted salary is between 24000 - 30000 £ per year.
Kioku by Endo in London is seeking a passionate Commis Waiter/Waitress to create extraordinary dining experiences where culinary excellence meets unforgettable moments. Join a dynamic team dedicated to blending tradition with innovation under the culinary vision of Chef Endo Kazutoshi.
Enjoy perks like dining discounts, shared service charge, and tailored training, while growing your hospitality career.
Ideal candidates are detail-oriented, adaptable, and eager to learn.
Commis Waiter/Waitress — Japanese Dining, Growth & Perks employer: Kioku by Endo
At Kioku by Endo, we pride ourselves on being an exceptional employer that fosters a vibrant work culture where creativity and passion for Japanese cuisine thrive. Our team members enjoy unique benefits such as dining discounts, shared service charges, and personalised training opportunities, all while working in the heart of London. Join us to embark on a rewarding career journey in hospitality, where your growth is our priority and every day brings new culinary adventures.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Waiter/Waitress — Japanese Dining, Growth & Perks
✨Explore Local Hotspots
For entry-level roles in the hospitality food service industry, getting a foot in the door can often mean walking into local cafés, restaurants, or hotels with your CV in hand. Introduce yourself, ask about openings, and show your enthusiasm. This face-to-face approach can really set you apart from other candidates who just apply online!
✨Utilise Seasonal Hiring Trends
Keep an eye on the busy seasons, like summer or winter holidays, when restaurants and venues are ramping up for new staff. Many establishments look for extra hands during these peak times, so target your applications around these windows. Engage with local event calendars to find places that might be preparing for busy periods.
✨Join Hospitality Communities
Connect with local hospitality groups on social media or platforms like Meetup; they're a great way to learn about unadvertised opportunities and network with industry folks. Plus, you’ll get insider tips on where the best spots to apply are, and maybe even find a mentor to guide you through your first steps in the industry.
✨Polish those Soft Skills
In food service, your ability to communicate well and remain calm under pressure is crucial. Consider volunteering at local events or gatherings where you can showcase these skills. It not only adds experience to your CV but also demonstrates your willingness to learn and adapt, which is super enticing to potential employers like Kioku by Endo.
We think you need these skills to ace Commis Waiter/Waitress — Japanese Dining, Growth & Perks
Some tips for your application 🫡
Show Off Your Service Skills:In the hospitality-food-service world, mentioning your customer service experience is key. Even if it’s just a part-time gig or a volunteer role, highlight how you made customers happy or handled tricky situations. We love seeing those people-focused skills in your application!
Include Relevant Certifications:If you've got any relevant certifications, like a food hygiene certificate or bartending course, make sure they shine in your CV. Certifications show you're serious about your craft, and we appreciate candidates who come prepared with the right knowledge and skills for the job.
Craft a Genuine Cover Letter:For an entry-level position like this, your cover letter should reflect your enthusiasm and willingness to learn. Talk about why you’re excited about the role at Kioku by Endo and what you hope to gain from working in hospitality. Let your personality come through!
Keep Your CV Clear and Concise:In hospitality, hiring managers might be sifting through loads of applications. Keep your CV neat and ensure it highlights your relevant experience and skills without fluff. Stick to one page if you can, making it easy for us to see why you'd be a great fit at Kioku by Endo!
How to prepare for a job interview at Kioku by Endo
✨Know Your Menu Inside Out
You'd be surprised at how many candidates stumble on questions about the menu! Make sure you familiarise yourself with the food and drink offerings at Kioku by Endo. Knowing the ingredients, cooking methods, and even the specials can really impress your interviewer and show you're genuinely interested.
✨Show Off Your Customer Service Skills
In the hospitality-food-service world, customer service is king. Prepare some examples of how you've handled customer interactions in the past, whether in a part-time job or even during group projects. Practising these scenarios can set you apart and highlight your problem-solving abilities.
✨Be Ready for Practical Assessments
Since you're going for an entry-level role, don't be surprised if they ask you to demonstrate your skills in a practical way. Whether that's making a drink or setting a table, brush up on basic hospitality tasks. It shows that you're not just talk, but you can walk the walk too!
✨Display Your Willingness to Learn
As an entry-level candidate, your enthusiasm and willingness to grow can go a long way. Be prepared to discuss what you hope to learn and how you can contribute to the team at Kioku by Endo. Your motivation can often outweigh experience, so let that passion shine through!
