Kioku by Endo in London, housed within The OWO near Trafalgar Square, blends Japanese tradition with Mediterranean flair under Culinary Director Chef Endo Kazutoshi. We seek a Junior Sous Chef passionate about cooking, able to lead a team and work in a fast-paced, high-pressure kitchen to deliver dishes to spec.
The role requires strong leadership, quality control, and a love for fresh produce. Applicants must have the right to work in the UK without sponsorship.
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Junior Sous Chef — Lead Fresh Kitchen with Sushi Focus in City of Westminster employer: Kioku by Endo
At Kioku by Endo, we pride ourselves on being an exceptional employer that fosters a vibrant and inclusive work culture in the heart of London. Our team enjoys a range of benefits including shared service charges, delicious team meals, and extensive training opportunities, all while working under the guidance of renowned Culinary Director Chef Endo Kazutoshi. Join us to not only elevate your culinary skills but also to be part of a family that values passion, creativity, and personal growth.
