At a Glance
- Tasks: Lead the development and opening of a new hospitality concept in London.
- Company: Exciting hospitality brand with a focus on innovation and quality.
- Benefits: Competitive salary, comprehensive package, and opportunities for career growth.
- Other info: Join a dynamic team and make a significant impact from day one.
- Why this job: Be at the forefront of launching a unique dining experience in a vibrant city.
- Qualifications: Experience in restaurant openings and strong project management skills required.
The predicted salary is between 63000 - 77000 £ per year.
Location: London
Salary: £80,000–£95,000 + package
We are looking for an experienced Project Manager to lead the development and opening of an exciting new hospitality concept in London. This is a hands-on role suited to someone who combines strong construction and project management experience with an understanding of restaurant operations and pre-opening. You will take ownership of the project from development through to launch, ensuring that timelines, budgets, construction and operational requirements remain on track.
The Role
- Managing the full project timeline from development through to opening
- Working closely with contractors, consultants, suppliers and project partners
- Overseeing construction progress, budgets, deadlines and project deliverables
- Coordinating operational requirements throughout the development process
- Supporting the recruitment and onboarding strategy ahead of opening
- Working with the training team to ensure teams are fully prepared for launch
- Coordinating marketing, PR and launch activity alongside the relevant teams
- Maintaining detailed project plans, budgets and critical paths
- Identifying potential risks, delays or issues and proactively resolving them
- Acting as the key link between construction, operations, marketing and senior leadership
- Ensuring the project maintains a high level of attention to detail throughout
- Supporting the transition from construction and development into operational launch
About You
- Proven experience managing restaurant, hospitality or hotel openings
- A strong understanding of construction and development projects
- Experience managing budgets, timelines and multiple external stakeholders
- Previous experience taking a project from concept/development through to opening
- Strong organisational skills and exceptional attention to detail
- A practical understanding of restaurant operations and pre-opening requirements
- The ability to manage multiple workstreams while maintaining clear priorities
- Excellent communication and stakeholder-management skills
- A hands-on, solutions-focused approach
- A background within high-end hospitality, hotels, restaurants or lifestyle concepts would be highly advantageous.
Senior Project Management Coordinator in London employer: Kinora Group
Join one of the UK's fastest-growing foodtech companies as a Financial Director, where you'll have the unique opportunity to build the finance function from the ground up. With a competitive salary, share scheme, and excellent perks, you'll work closely with the CEO and Board, influencing key decisions and driving the company's expansion into the US market. Our dynamic work culture fosters innovation and offers clear progression opportunities, making it an ideal environment for those looking to make a meaningful impact in a rapidly evolving industry.
StudySmarter Expert Advice🤫
We think this is how you could land Senior Project Management Coordinator in London
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Kinora Group. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Kinora Group
Don't be shy about reaching out to Kinora Group directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Senior Project Management Coordinator in London
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Kinora Group and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Kinora Group
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
