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- Tasks: Lead a passionate kitchen team to create nutritious meals for our residents.
- Company: Join Kingsley Healthcare, a family-run care home group with a heart.
- Benefits: Enjoy a competitive salary, supportive team, and opportunities for personal growth.
- Why this job: Make a real difference in people's lives through exceptional culinary experiences.
- Qualifications: Experience as a Head Chef, culinary degree, and strong leadership skills required.
- Other info: Be part of a B Corp certified company with outstanding workplace recognition.
The predicted salary is between 36000 - 60000 £ per year.
About the company
At Kingsley Healthcare, we are more than just a care home group - we are a proud, family-run business driven by a passion to make a meaningful difference in people’s lives every single day. Our dedicated teams transform care into a calling, delivering excellence with compassion, integrity, and respect. As the UK’s only large care home provider to achieve B Corp certification, we continue to lead the sector in responsible, values-driven care. In 2024 and again in 2025, we were honoured to be named Health Investor’s Residential Elderly Large Care Provider of the Year, a testament to our commitment to quality and innovation. For eight consecutive years, we’ve been recognised among the Top 20 Large UK Care Home Groups by carehome.co.uk, reflecting consistently high standards and resident satisfaction. We are also proud to be a Real Living Wage employer, ensuring that the dedication of our team members is valued and fairly rewarded. Our commitment to people-first values has earned us outstanding workplace recognition, including a 4.7 rating on Glassdoor, a 4.5 rating on Indeed, and the No.1 ranking in the UK for wellbeing at work (Indeed’s Better Work Awards 2023). If you’re passionate about delivering exceptional care and want to be part of a forward-thinking organisation that puts both its residents and people at the heart of everything it does, we’d love to hear from you.
About the role
As a Head Chef, you will play a crucial role in providing nutritious and well-balanced meals for residents while ensuring a high standard of culinary excellence. You will be responsible for managing the kitchen staff, overseeing food preparation, menu planning, and maintaining compliance with relevant health and safety regulations. In addition to cultivating a positive dining atmosphere for residents and catering to their special dietary requirements, this role encompasses crucial responsibilities. You will play a pivotal role in staff training, ensuring a commitment to health and safety standards, and upholding a pristine and well-organised kitchen environment.
Reports to: Home Manager
Skills and attributes
- Proven experience as a Head Chef or Executive Chef in a similar setting.
- Culinary degree or relevant certification.
- Knowledge of nutrition, dietary needs, and food safety regulations.
- Strong leadership and team management skills.
- Excellent communication and interpersonal skills.
- Ability to work collaboratively with other departments within the care home.
- Ability to manage time effectively and work efficiently under pressure.
- Knowledge of health and safety regulations and procedures.
- Ability to train and supervise kitchen staff.
- Willingness to work flexible hours, including weekends and holidays.
Education and qualification
NVQ Level 3 in Catering or equivalent qualification, desirable.
What will you gain?
You will have the satisfaction of working with, and being supported by, an enthusiastic and caring team that puts people at the heart of the business. We know the happiness of our staff improves the service we give our residents. You will have plenty of opportunities to learn and develop your skills, and we have the procedures and processes to help you at every step.
Head Chef in North Walsham employer: Kingsley Healthcare
Contact Detail:
Kingsley Healthcare Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef in North Walsham
✨Tip Number 1
Get to know the company culture! Before your interview, dive into Kingsley Healthcare's values and mission. Show us that you’re not just a culinary whiz but also someone who genuinely cares about making a difference in residents' lives.
✨Tip Number 2
Bring your A-game to the interview! Prepare to discuss your previous experiences as a Head Chef, especially how you've managed teams and maintained high standards. We want to hear about your passion for nutrition and how you create a positive dining atmosphere.
✨Tip Number 3
Don’t forget to ask questions! Show us you’re engaged by asking about the kitchen team dynamics or how Kingsley Healthcare supports staff development. This not only demonstrates your interest but also helps you gauge if we’re the right fit for you.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows us you’re serious about joining our family-run business and contributing to our mission of delivering exceptional care.
We think you need these skills to ace Head Chef in North Walsham
Some tips for your application 🫡
Show Your Passion: When writing your application, let your passion for cooking and caring for others shine through. We want to see how your values align with ours at Kingsley Healthcare, so don’t hold back on sharing your motivation for applying!
Tailor Your CV: Make sure your CV highlights your relevant experience as a Head Chef or Executive Chef. Focus on your culinary skills, leadership abilities, and any specific achievements that demonstrate your commitment to quality and innovation in the kitchen.
Be Clear and Concise: Keep your application clear and to the point. Use straightforward language and avoid jargon. We appreciate a well-structured application that makes it easy for us to see why you’d be a great fit for our team.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, you’ll find all the details you need about the position there!
How to prepare for a job interview at Kingsley Healthcare
✨Know Your Culinary Stuff
Make sure you brush up on your culinary knowledge, especially around nutrition and dietary needs. Be ready to discuss how you can create well-balanced meals that cater to various dietary requirements, as this is crucial for the role.
✨Showcase Your Leadership Skills
As a Head Chef, you'll be managing a team, so it's important to demonstrate your leadership abilities. Prepare examples of how you've successfully led a kitchen team in the past, focusing on training, motivation, and maintaining high standards.
✨Understand the Company Values
Kingsley Healthcare prides itself on its people-first values and commitment to quality care. Familiarise yourself with their mission and values, and think about how your personal values align with theirs. This will show that you're not just looking for a job, but a place where you can make a meaningful impact.
✨Prepare for Scenario Questions
Expect to face scenario-based questions during your interview. Think about how you would handle specific situations in the kitchen, such as managing dietary restrictions or dealing with a busy service. Practising these scenarios will help you respond confidently and effectively.