Head Chef – Nutrition‑Driven Care Kitchen Leader in Trafford

A healthcare service provider in England is seeking an experienced Head Chef to manage kitchen operations, ensure food quality, and comply with safety regulations. The ideal candidate will lead staff, plan menus, and cater to the special dietary needs of residents. Strong communication skills and culinary qualifications are essential for this role. This is a fantastic opportunity to work with a supportive team that prioritizes employee satisfaction and resident wellbeing. #J-18808-Ljbffr