At a Glance
- Tasks: Lead a kitchen team to create nutritious meals and manage food preparation.
- Company: Join a family-run healthcare group dedicated to making a difference.
- Benefits: Enjoy career development, paid breaks, and discounts with the Blue Light Card.
- Other info: Flexible hours and opportunities for progression in a supportive environment.
- Why this job: Make a real impact on residents' lives through your culinary skills.
- Qualifications: Experience as a Head Chef and knowledge of nutrition required.
The predicted salary is between 36000 - 60000 £ per year.
About The Company
At Kingsley Healthcare, we are more than just a care home group - we are a proud, family-run business driven by a passion to make a meaningful difference in people’s lives every single day. Our dedicated teams transform care into a calling, delivering excellence with compassion, integrity, and respect.
About The Company
At Kingsley Healthcare, we are more than just a care home group - we are a proud, family-run business driven by a passion to make a meaningful difference in people’s lives every single day. Our dedicated teams transform care into a calling, delivering excellence with compassion, integrity, and respect.
As the UK’s only large care home provider to achieve B Corp certification
we continue to lead the sector in responsible, values-driven care.
In 2024 and again in 2025, we were honoured to be named Health Investor’s Residential Elderly Large Care Provider of the Year
a testament to our commitment to quality and innovation.
For eight consecutive years, we’ve been recognised among the Top 20 Large UK Care Home Groups by carehome.co.uk
reflecting consistently high standards and resident satisfaction.
We are also proud to be a Real Living Wage employer
ensuring that the dedication of our team members is valued and fairly rewarded.
Our commitment to people-first values has earned us outstanding workplace recognition, including a 4.7 rating on Glassdoor, a 4.5 rating on Indeed, and the No.1 ranking in the UK for wellbeing at work (Indeed’s Better Work Awards 2023).
If you're passionate about delivering exceptional care and want to be part of a forward-thinking organisation that puts both its residents and people at the heart of everything it does, we’d love to hear from you.
About The Role
As a Head Chef, you will play a crucial role in providing nutritious and well-balanced meals for residents while ensuring a high standard of culinary excellence. You will be responsible for managing the kitchen staff, overseeing food preparation, menu planning, and maintaining compliance with relevant health and safety regulations. In addition to cultivating a positive dining atmosphere for residents and catering to their special dietary requirements, this role encompasses crucial responsibilities. You will play a pivotal role in staff training, ensuring a commitment to health and safety standards, and upholding a pristine and well-organised kitchen environment.
Reports to:
Home Manager
Skills and attributes
- Proven experience as a Head Chef or Executive Chef in a similar setting.
- Culinary degree or relevant certification.
- Knowledge of nutrition, dietary needs, and food safety regulations.
- Strong leadership and team management skills.
- Excellent communication and interpersonal skills.
- Ability to work collaboratively with other departments within the care home.
- Strong communication and interpersonal skills.
- Ability to manage time effectively and work efficiently under pressure.
- Knowledge of health and safety regulations and procedures.
- Ability to train and supervise kitchen staff.
- Willingness to work flexible hours, including weekends and holidays.
Education and qualification
NVQ Level 3 in Catering or equivalent qualification, desirable.
What will you gain?
You will have the satisfaction of working with, and being supported by, an enthusiastic and caring team that puts people at the heart of the business. We know the happiness of our staff improves the service we give our residents. You will have plenty of opportunities to learn and develop your skills, and we have the procedures and processes to help you at every step.
- Sharston House Nursing Home, Knutsford, Cheshire
- Pay:: £16.50 per hour
- Type: Permanent
- Shift: Days
Benefits
- Comprehensive induction and training programme.
- Opportunities for career development and progression.
- Employee Assistance Programme
- Blue Light Card Scheme. We’ll reimburse the enrolment fee of this fantastic scheme that offers discounts on holidays, days out and over 15,000 national brands.
- Loyalty Bonus: Accrue up to 5 additional holiday days depending on length of service.
- Refer a friend and receive a thank you gift of up to £500 *
- We’ll pay for your full DBS disclosure
- Your uniform will be provided – this is another cost that we think it’s essential that we cover for you.
- Enhanced rates of pay for bank holidays
- Paid breaks – we think it’s essential that all staff can take breaks without fear of losing money, so we pay for you to have a break during working hours.
Location
This grand 19th-century home offers nursing, residential and dementia care in the heart of Knutsford. Sharston House has been lovingly decorated to complement its period features and residents love the elegance and space. The well-tended garden is immensely popular.
Manor Park South, Knutsford WA16 8AQ
Your right to work in the UK
In accordance with the Asylum and immigration Act 2006 you will need to demonstrate your eligibility for employment in the United Kingdom.
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Head Chef in Knutsford employer: Kingsley Healthcare Group
Kingsley Healthcare Group is an exceptional employer, offering a supportive and family-oriented work culture at Four Oaks Care Home in Trafford. With competitive pay, a £2,000 welcome bonus, and ample opportunities for career progression, we prioritise the growth and well-being of our staff while ensuring the highest standards of clinical care for our residents.
StudySmarter Expert Advice🤫
We think this is how you could land Head Chef in Knutsford
✨Tip Number 1
Network like a pro! Reach out to your connections in the culinary world, especially those who have experience in care homes. A friendly chat can lead to insider info about job openings or even a referral.
✨Tip Number 2
Show off your skills! If you get the chance, offer to do a trial shift or a cooking demonstration. This is your moment to shine and prove that you can whip up nutritious meals while managing a team like a boss.
✨Tip Number 3
Be ready for the interview! Brush up on your knowledge of nutrition and dietary needs, as well as health and safety regulations. Prepare some examples of how you've led a kitchen team and catered to specific dietary requirements.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are genuinely interested in joining our family-run business and making a difference in residents' lives.
We think you need these skills to ace Head Chef in Knutsford
Some tips for your application 🫡
Show Your Passion for Cooking:When writing your application, let your love for food and cooking shine through! Share your culinary journey and what drives you to create nutritious meals that make a difference in residents' lives.
Highlight Your Leadership Skills:As a Head Chef, you'll be leading a team, so make sure to emphasise your experience in managing kitchen staff. Talk about how you've trained others and created a positive work environment in your previous roles.
Be Specific About Your Experience:Tailor your application by including specific examples of your past work in care homes or similar settings. Mention any relevant qualifications, like your culinary degree or NVQ Level 3, to show you're the right fit for the role.
Apply Through Our Website:We encourage you to apply directly through our website for a smoother process. It’s the best way for us to receive your application and get to know you better!
How to prepare for a job interview at Kingsley Healthcare Group
✨Know Your Culinary Stuff
Make sure you brush up on your culinary knowledge, especially around nutrition and dietary needs. Be ready to discuss how you can create balanced meals that cater to various dietary requirements, as this is crucial for the role.
✨Show Off Your Leadership Skills
As a Head Chef, you'll be leading a team, so be prepared to share examples of how you've successfully managed kitchen staff in the past. Talk about your approach to training and developing team members, and how you foster a positive working environment.
✨Understand Health and Safety Regulations
Familiarise yourself with health and safety regulations relevant to the kitchen environment. Be ready to discuss how you ensure compliance and maintain hygiene standards, as this will show your commitment to providing a safe dining experience for residents.
✨Collaborate and Communicate
Highlight your ability to work collaboratively with other departments within the care home. Share examples of how effective communication has helped improve resident care and created a better dining atmosphere, as teamwork is key in this role.