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- Tasks: Lead the kitchen team to deliver delicious and healthy meals for students.
- Company: A friendly primary school in Bristol focused on promoting healthy eating.
- Benefits: Part-time hours during term time with a competitive salary.
- Why this job: Make a positive impact on children's health while enjoying a supportive work environment.
- Qualifications: Culinary qualifications and experience in a school kitchen are essential.
- Other info: Join a passionate team dedicated to nurturing young minds through good food.
The predicted salary is between 17841 - 18124 £ per year.
A local primary school in Bristol is seeking a Kitchen Unit Manager/Cook In Charge to oversee a smooth lunch service and promote healthy eating. The role is part-time during term time, with a salary range of £17,841.75 to £18,124.90 per annum.
The ideal candidate will possess relevant culinary qualifications and have experience in a school kitchen setting. If you have strong interpersonal skills and a commitment to providing excellent care, apply now to join our supportive team.
School Kitchen Lead — Term-Time, 30hrs/week in Bristol employer: kingsforestschool
Contact Detail:
kingsforestschool Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land School Kitchen Lead — Term-Time, 30hrs/week in Bristol
✨Tip Number 1
Network like a pro! Reach out to your contacts in the education and culinary sectors. You never know who might have a lead on that perfect School Kitchen Lead role.
✨Tip Number 2
Show off your skills! If you can, bring a sample of your cooking or share a recipe that highlights your culinary expertise. It’s a great way to make a memorable impression during interviews.
✨Tip Number 3
Be ready to chat about healthy eating! Brush up on current trends in nutrition and how they apply to school meals. This shows you’re not just a cook, but a passionate advocate for children’s health.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive about their job search.
We think you need these skills to ace School Kitchen Lead — Term-Time, 30hrs/week in Bristol
Some tips for your application 🫡
Show Off Your Culinary Skills: Make sure to highlight your relevant culinary qualifications and any experience you've got in a school kitchen setting. We want to see how your skills can contribute to our lunch service!
Emphasise Your Interpersonal Skills: Since this role involves working with kids and staff, it's crucial to showcase your strong interpersonal skills. Share examples of how you've built relationships in previous roles – we love a good story!
Commitment to Healthy Eating: We’re all about promoting healthy eating, so let us know how you’ve done this in the past. Whether it’s through menu planning or engaging with students, show us your passion for nutritious food!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team.
How to prepare for a job interview at kingsforestschool
✨Know Your Culinary Stuff
Make sure you brush up on your culinary qualifications and any relevant experience in a school kitchen setting. Be ready to discuss specific dishes you've prepared and how you promote healthy eating in your cooking.
✨Show Off Your Interpersonal Skills
Since this role involves working with children and staff, highlight your strong interpersonal skills. Think of examples where you've successfully communicated or resolved conflicts in a kitchen environment.
✨Understand the School's Values
Research the primary school and its approach to healthy eating. Be prepared to discuss how your values align with theirs and how you can contribute to their lunch service in a way that promotes these ideals.
✨Prepare Questions for Them
Have a few thoughtful questions ready to ask at the end of the interview. This shows your interest in the role and helps you gauge if the school is the right fit for you. Consider asking about their current menu or how they involve students in healthy eating initiatives.
