At a Glance
- Tasks: Prepare and cook delicious meals while mastering our menu.
- Company: Join Vintage Inns, a charming collection of rural pubs.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and career growth opportunities.
- Other info: Enjoy team socials, gym discounts, and a supportive work environment.
- Why this job: Be part of a team that creates memorable dining experiences.
- Qualifications: Passion for cooking and teamwork skills.
The predicted salary is between 981 - 1207 £ per month.
No CV to hand? No problem. We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you.
As a Chef at the Kings Head, you will master our menu, with your food being the reason guests keep coming through our doors. You'll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you? Join us at Vintage Inns, a charming collection of rural pubs. You'll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.
WHAT'S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands. Whether it's date night at Miller & Carter or a family roast at Toby Carvery, we've got you covered.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard.
- On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares.
- There's also a free employee helpline - to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS A CHEF YOU'LL…
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Chef employer: Kings Head
At Vintage Inns, we pride ourselves on being an exceptional employer, offering a warm and inviting work environment where teamwork and creativity thrive. With flexible shifts, generous discounts across our brands, and ample opportunities for career progression, including paid qualifications, we ensure our chefs feel valued and supported. Join us in a picturesque rural setting, where you can enjoy a fulfilling culinary career while making lasting memories with your team and guests.
StudySmarter Expert Advice🤫
We think this is how you could land Chef
✨Tip Number 1
Get familiar with the Kings Head menu before your interview. Knowing the dishes inside out shows you're genuinely interested and ready to impress. Plus, it gives you a chance to share your own ideas on how to elevate the menu!
✨Tip Number 2
Don’t stress about having a CV! Just hop onto our website and fill out the quick application form. It’s super easy and takes just a couple of minutes – we want to hear from you without any hassle.
✨Tip Number 3
Show off your teamwork skills during the interview. Being a chef is all about collaboration, so share examples of how you've worked well with others in the kitchen or during service. We love a team player!
✨Tip Number 4
Be ready to chat about your passion for food! Whether it's your favourite dish to cook or a memorable experience in the kitchen, let your enthusiasm shine through. We’re looking for chefs who are proud of what they create!
We think you need these skills to ace Chef
Some tips for your application 🫡
Keep it Simple:Since we don’t need a CV, just focus on filling out the application form. Make sure to answer all the questions honestly and clearly – we want to get to know the real you!
Show Your Passion:Let us know why you’re excited about being a Chef at the Kings Head. Share your love for cooking and what makes you proud of the food you create. We want to see that spark!
Be Yourself:We value authenticity, so don’t be afraid to let your personality shine through in your answers. We’re looking for team players who can bring their unique flair to our kitchen.
Apply Through Our Website:Make sure to apply directly through our website for a smooth process. It’s quick and easy, and we can’t wait to hear from you and hopefully welcome you to our team!
How to prepare for a job interview at Kings Head
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the menu at the Kings Head. Understand the ingredients and preparation methods for each dish. This will not only impress your interviewers but also show your passion for the role.
✨Showcase Your Team Spirit
As a Chef, teamwork is crucial. Be ready to share examples of how you've worked effectively in a team before. Highlight any experiences where you’ve collaborated with others to create a successful dining experience.
✨Emphasise Cleanliness and Safety
Make it clear that you prioritise cleanliness and safety in the kitchen. Be prepared to discuss your knowledge of food hygiene standards and any relevant certifications you may have. This shows you take the role seriously.
✨Express Your Passion for Food
Let your love for cooking shine through during the interview. Share stories about your culinary journey, favourite dishes to prepare, or any unique cooking techniques you enjoy. This personal touch can make you memorable to the interviewers.
