Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Lead a passionate kitchen team and create delicious dishes at a historic pub.
- Company: Join one of Britain's oldest brewers with a focus on quality and employee well-being.
- Benefits: Enjoy a competitive salary, bonus scheme, and 25% off food and drink.
- Why this job: Make your mark in a vibrant kitchen while celebrating diversity and inclusion.
- Qualifications: Experience in a kitchen leadership role and a passion for quality service.
- Other info: Flexible hours and a supportive team environment await you.
The predicted salary is between 36000 - 60000 £ per year.
A historic pub in Dorking is seeking a dynamic Head Chef to lead the kitchen team. You will work closely with the General Manager to achieve customer satisfaction and growth at the site.
The role offers a competitive salary package, bonus scheme, and various discounts, including 25% on food and drink.
Join a team at one of Britain's oldest brewers focusing on quality service and employee well-being, where diversity and inclusion are celebrated.
Head Chef | Lead Kitchen at Historic Pub | Flexible Hours in Dorking employer: Kings Arms
Contact Detail:
Kings Arms Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef | Lead Kitchen at Historic Pub | Flexible Hours in Dorking
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry, especially those who might know someone at the pub. A friendly chat can sometimes lead to a foot in the door.
✨Tip Number 2
Show off your culinary skills! If you get the chance, bring a sample of your signature dish to the interview. It’s a tasty way to demonstrate your passion and expertise in the kitchen.
✨Tip Number 3
Research the pub's history and menu! Knowing their story and what they serve will help you tailor your ideas and show that you’re genuinely interested in being part of their team.
✨Tip Number 4
Apply through our website! We make it easy for you to submit your application directly, and it shows you’re keen on joining us at this historic pub. Don’t miss out on this opportunity!
We think you need these skills to ace Head Chef | Lead Kitchen at Historic Pub | Flexible Hours in Dorking
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for cooking and creativity shine through. Share your culinary journey and what inspires you in the kitchen – we want to see your personality!
Tailor Your CV: Make sure your CV is tailored to the Head Chef role. Highlight relevant experience, especially in leading teams and managing kitchens. We’re looking for someone who can bring their unique flair to our historic pub!
Be Clear and Concise: Keep your application clear and to the point. Use bullet points where possible to make it easy for us to read. We appreciate a well-structured application that gets straight to the heart of your skills and experiences.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity at one of Britain’s oldest brewers.
How to prepare for a job interview at Kings Arms
✨Know Your Menu Inside Out
As a Head Chef, you'll need to demonstrate your culinary expertise. Familiarise yourself with the pub's current menu and think about how you can enhance it. Be ready to discuss your favourite dishes and any innovative ideas you have for seasonal specials.
✨Showcase Your Leadership Skills
This role requires strong leadership. Prepare examples of how you've successfully managed a kitchen team in the past. Highlight your ability to motivate staff, handle conflicts, and maintain a positive work environment, as these are crucial for achieving customer satisfaction.
✨Understand Customer Experience
The pub values customer satisfaction highly. Research the establishment's reputation and think about how you can contribute to enhancing the dining experience. Be prepared to discuss how you would handle customer feedback and ensure high-quality service.
✨Emphasise Flexibility and Adaptability
With flexible hours being a key aspect of the role, show that you're adaptable. Share experiences where you've successfully adjusted to changing circumstances in the kitchen, whether it's menu changes or staffing issues, to demonstrate your readiness for this dynamic environment.
