At a Glance
- Tasks: Lead the kitchen team and create delicious, fresh dishes for our guests.
- Company: Join the vibrant King Street Brew House in the heart of Cambridge.
- Benefits: Enjoy free meals, discounts, training, and 28 days holiday.
- Other info: Access to development programmes and culinary masterclasses.
- Why this job: Be part of a fun team where work feels like hanging out with friends.
- Qualifications: Experience as a Sous Chef or Senior CDP with leadership skills.
The predicted salary is between 30000 - 35000 £ per year.
The King Street Brew House is Cambridge's ultimate brewpub, powered by great beer, good times, and farm-to-fork comfort food. We’re all about creating memorable experiences for our guests.
Our private rooms offer the perfect setting to keep the celebrations going, while our lively downstairs bar is the ideal spot to catch the next big game or throw a few darts with friends. All our beer is crafted fresh on-site by our award-winning brewer, ensuring every pint is perfectly poured and full of character.
We take our beer and our guest experience seriously — but never ourselves.
Love good beer, good food, and good vibes? You’ll fit right in at The King Street Brew House. We’re always on the lookout for awesome people to join our crew — whether you’re a bar wizard, kitchen superstar, or all-round hospitality legend. If you’ve got energy to spare, a genuine smile, and a passion for making people’s day, we want you on our team.
At The King Street Brew House, no two days are ever the same. You’ll be part of a fun, welcoming bunch who know how to work hard, laugh harder, and celebrate every win (usually with a pint in hand).
So if you’re looking for a place where work feels more like hanging out with mates — and you get to be part of something special in the heart of Cambridge — come join the fun!
What we offer our Sous Chefs:
- Access to our Sous Chef - Head Chef development Programme: the majority of our head chefs are internal appointments
- Autonomy to create your own menus and specials, alongside your Head Chef
- Access to our Apprenticeship Scheme - Gain a nationally recognised qualification
- Access to regular culinary masterclasses and training days to boost your skills
- Free meals
- 20% discount in all Young’s pubs and hotels
- Share save Scheme
- Company Pension Scheme
- 28 Days Holiday per year
What we look for in a Sous Chef:
- We are looking for an existing Sous Chef or Senior CDP looking for their next step, who considers themselves as a natural leader with a passion and flare for producing quality fresh food in an environment that makes people feel welcome.
- As the successful Sous Chef you will have experience championing excellent service through quality food.
- Demonstrate a passion for leading and developing a team.
- Be an active hands-on Chef with excellent communication skills.
- Be responsible and able to manage the kitchen staff rota, training and all health and safety effectively at all times.
- Working alongside your Head Chef, you will be able to demonstrate your creativity and ability by helping to design and deliver new dishes for our menus and daily specials.
- Demonstrate great planning and organisational skills, necessary to maintain effective controls with regard to both GP and labour.
- Have a pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams.
Thanks for your interest in working with Young's. If you would like to be part of our team, apply now!
Sous Chef in Cambridge employer: King Street Brew House Cambridge
At The King Street Brew House, we pride ourselves on being more than just a workplace; we are a vibrant community where passion for good food and great beer comes together. Our supportive work culture fosters creativity and growth, offering Sous Chefs the chance to develop their skills through our Head Chef development programme and culinary masterclasses, all while enjoying free meals and a generous discount across our venues. Join us in the heart of Cambridge, where every day is an opportunity to create memorable experiences and celebrate success with a team that feels like family.
Contact Details:
King Street Brew House Cambridge Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef in Cambridge
✨Tip Number 1
Get to know the vibe of The King Street Brew House! Pop in for a pint, chat with the staff, and soak up the atmosphere. This will help you understand what they value and how you can fit into their team.
✨Tip Number 2
Show off your culinary creativity! When you get the chance to chat with the hiring team, share some of your own menu ideas or specials. They love a Sous Chef who can bring fresh concepts to the table.
✨Tip Number 3
Be ready to demonstrate your leadership skills. Talk about times you've successfully managed a kitchen team or trained new staff. They’re looking for someone who can inspire and lead, so let that shine through!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining the fun at The King Street Brew House!
We think you need these skills to ace Sous Chef in Cambridge
Some tips for your application 🫡
Show Your Passion:When you're writing your application, let your love for food and hospitality shine through. We want to see that you’re not just looking for a job, but that you genuinely care about creating memorable experiences for our guests.
Tailor Your CV:Make sure your CV reflects the skills and experience that match what we’re looking for in a Sous Chef. Highlight your leadership abilities and any creative dishes you've developed – we love seeing what makes you unique!
Be Yourself:We’re all about good vibes at The King Street Brew House, so don’t be afraid to let your personality come through in your application. A genuine smile and a bit of humour can go a long way in showing us you’d fit right in with our team.
Apply Through Our Website:To make sure your application gets to us quickly and easily, apply directly through our website. It’s the best way to ensure we see your application and get you one step closer to joining our fun-loving crew!
How to prepare for a job interview at King Street Brew House Cambridge
✨Know Your Ingredients
Before the interview, brush up on your knowledge of fresh ingredients and seasonal produce. The King Street Brew House values quality food, so be ready to discuss how you source and select ingredients for your dishes.
✨Show Off Your Leadership Skills
As a Sous Chef, you'll need to demonstrate your ability to lead a team. Prepare examples of how you've successfully managed kitchen staff, handled conflicts, or trained new chefs. This will show that you're not just a great cook, but also a natural leader.
✨Get Creative with Menu Ideas
Think about some unique dishes or specials you could bring to the table. The King Street Brew House encourages creativity, so come prepared with a few ideas that showcase your culinary flair and align with their farm-to-fork philosophy.
✨Emphasise Teamwork and Communication
In a lively environment like The King Street Brew House, teamwork is key. Be ready to discuss how you communicate with both kitchen and front-of-house teams to ensure smooth service. Highlight any experiences where collaboration led to a successful outcome.
