King Edward VII is seeking a passionate Sous Chef with a love for great food, training people and delivering smiles to guests. You’ll run a kitchen section and lead the team in the Head Chef’s absence, ensuring the brand’s menu is executed with pride.
You’ll train and inspire your team, manage food ordering, prep and stock control, and uphold health and hygiene standards. This role offers flexible shifts, great discounts, and opportunities to grow with paid qualifications.
#J-18808-LjbffrSous Chef: Lead Kitchen, Grow Your Career, Flexible Shifts in Gloucester employer: King Edward VII
At Ember Inns, we pride ourselves on being a fantastic employer, offering a vibrant work culture where teamwork and community spirit thrive. As a Chef, you'll enjoy flexible shifts, generous discounts across our brands, and numerous opportunities for personal and professional growth, including paid qualifications and a clear path to progression. Join us in creating memorable dining experiences while being part of a supportive team that values your contributions and well-being.
