At a Glance
- Tasks: Assist the kitchen team in creating amazing culinary experiences for guests.
- Company: Join the vibrant Kimpton Charlotte Square Hotel in Edinburgh.
- Benefits: Earn £13.41 per hour, enjoy discounts, and 28 days holiday.
- Other info: Inclusive workplace with opportunities for growth and volunteering.
- Why this job: Kickstart your culinary career in a supportive and creative environment.
- Qualifications: Passion for cooking and previous kitchen experience preferred.
The predicted salary is between 27892 - 27892 € per year.
A fantastic opportunity for a Commis Chef to join our team at Kimpton Charlotte Square on a Full-Time contract! You will earn £13.41 per hour – equal to £27,892.80 salary, plus service charge.
Kimpton Charlotte Square Hotel combines traditional Edinburgh architecture with an exciting indoor feel, offering guests a modern luxurious stay, including a garden area, BABA restaurant, and a state‑of‑the‑art spa.
What’s in it for you as our Commis Chef:
- Complimentary stay for you + 1 upon successful completion of probation
- Generous discounts across F&B outlets and the InterContinental Edinburgh The George, plus Spa & Gym discounts
- Extensive training, opportunities for career progression worldwide, and 2 paid days of volunteering per year
- Wagestream – a financial wellbeing app to save, track and withdraw pay as you earn it
- 28 days holiday each year, including bank holidays, up to a maximum of 33 days pro‑rated, and Enhanced Family Leave
- Amazing discounts at hotels and restaurants worldwide and from over 15,000 stores
- Refer a Friend programme
As a Commis Chef, you’ll bring your authentic personality to everything you do; you’ll be the ultimate host, confidently leading your own creative decisions that elevate every interaction and craft meaningful experiences.
Your main duties and responsibilities include assisting the Chef de Parties and wider kitchen team in providing excellent culinary experiences for guests, preparing food for service, and preparing essential elements of dishes.
To succeed as a Commis Chef, you will need:
- Passion for delivering excellent culinary experiences and previous experience in a kitchen as a Chef or Apprentice Chef
- Motivation for a career within a kitchen, keen to learn and grow
- Drive to produce results and contribute to providing extremely personal experiences and human connection
- A warm and authentic personality, with a can‑do attitude and commitment to service
- Willingness to work within our team to embrace service and delight guests
You must meet the legal requirements to work in the UK. As a Disability Confident Committed Employer, we are committed to providing an inclusive and accessible recruitment process. Please let us know if you require any adjustments or support at any stage, and your recruiter will assist you accordingly. We are proud to be an equal opportunity employer. All applicants and colleagues are treated equally and given the same opportunities regardless of race, colour, ethnicity, national origin, religion, sex, sexual orientation, gender identity or expression, age, disability, marital/familial status, veteran status or any other protected characteristic.
Commis Chef employer: Kimpton-Hotels-
Kimpton Charlotte Square is an exceptional employer that values its team members by offering a vibrant work culture and numerous benefits, including extensive training and career progression opportunities. Located in the heart of Edinburgh, employees enjoy generous discounts across various outlets, a complimentary stay after probation, and a commitment to inclusivity and personal growth, making it a rewarding place for those passionate about culinary excellence.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Get to know the kitchen vibe! Before your interview, check out Kimpton Charlotte Square's social media and website. Familiarise yourself with their culinary style and values so you can show off your passion for their food culture.
✨Tip Number 2
Practice your cooking skills! If you can, whip up a dish that showcases your creativity and technique. Bring a photo or even a sample to your interview to impress them with your culinary flair.
✨Tip Number 3
Network like a pro! Connect with current or former staff on LinkedIn or other platforms. They can give you insider tips about the team and what it’s really like to work there, plus maybe even put in a good word for you!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, you’ll find all the latest opportunities and updates directly from us, making it easier for you to land that Commis Chef role.
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Show Your Passion:Let your love for cooking shine through in your application! Share any experiences that highlight your enthusiasm for culinary arts and how you’ve contributed to creating memorable dining experiences.
Tailor Your CV:Make sure your CV is tailored to the Commis Chef role. Highlight relevant kitchen experience, skills, and any training you've had. We want to see how you can bring your unique flair to our team!
Craft a Personal Cover Letter:Your cover letter is your chance to connect with us on a personal level. Tell us why you want to join Kimpton Charlotte Square and how your personality aligns with our values. Be authentic and let your voice come through!
Apply Through Our Website:We encourage you to apply directly through our website for the best chance of success. It’s super easy, and you’ll be able to showcase your application in the best light. Plus, we love seeing applications come through our own platform!
How to prepare for a job interview at Kimpton-Hotels-
✨Know Your Ingredients
Familiarise yourself with the key ingredients and dishes that are popular in the kitchen you’re applying to. Being able to discuss your favourite dishes or how you would prepare certain ingredients shows your passion and knowledge, which is crucial for a Commis Chef.
✨Show Your Personality
As a Commis Chef, your personality matters! Be authentic and let your warm, can-do attitude shine through during the interview. Share experiences where you’ve contributed to a team or created memorable culinary experiences, as this will resonate well with the interviewers.
✨Ask Thoughtful Questions
Prepare some insightful questions about the kitchen culture, training opportunities, or the types of cuisine they focus on. This not only shows your interest in the role but also helps you gauge if it’s the right fit for you.
✨Demonstrate Your Willingness to Learn
Express your eagerness to grow within the culinary field. Talk about any previous experiences where you’ve taken the initiative to learn new skills or techniques, as this aligns perfectly with the motivation they seek in a Commis Chef.
