At a Glance
- Tasks: Assist in creating delicious pastries and desserts in a luxury hotel kitchen.
- Company: Join the iconic Kimpton Fitzroy London, a unique lifestyle luxury hotel.
- Benefits: Competitive salary, paid overtime, 28 days holiday, and IHG perks.
- Other info: Be part of a dynamic team in a stunning central London location.
- Why this job: Learn from talented chefs and elevate your culinary skills in a vibrant environment.
- Qualifications: Passion for pastry and creativity; experience is a plus but not essential.
The predicted salary is between 14.42 - 14.42 £ per hour.
At Kimpton Fitzroy London we are looking for a Full Time Pastry Commis Chef to join our culinary team in our luxury hotel in Central London. A rare and exciting opportunity has arisen to join our fantastic culinary team as our Pastry Commis Chef. Working 40 hours per week, you will be working closely with our talented chefs giving you the opportunity to learn and gain valuable experience.
Responsibilities include:
- Assisting the pastry chef in creating desserts, petits-fours, and breads in our well-equipped pastry kitchen.
- Preparing and baking pastries, desserts, cakes, cookies, sweets, and pies according to recipes and quality standards.
- Ensuring that the pastry and bakery areas are clean and well maintained and following the cleaning checklists.
We are looking for someone with a genuine passion, a creative flair, an eye for detail, and an understanding of what it takes to provide outstanding levels of guest service. Whether you are an experienced chef looking for your next move or an apprentice chef ready to take the next step, we would love to hear from you.
As a Pastry Commis Chef, you will bring your authentic personality to everything you do; be the ultimate host, confidently leading yourself and making creative decisions that elevate every interaction; and spark joy, using every tool available to craft meaningful and memorable experiences.
We are committed to offering and providing our Pastry Commis Chef with a competitive salary and a large range of benefits: 29,993.60 annual salary (14.42 per hour) plus service charge, paid overtime, and other great IHG perks! 28 days holiday each year.
Commis Chef Pastry - in Westminster employer: Kimpton Hotels & Restaurants
At Kimpton Clocktower Hotel, we pride ourselves on being a vibrant and inclusive workplace that celebrates individuality and creativity. As a Guest Services Manager, you'll not only lead a passionate team in delivering exceptional guest experiences but also benefit from our extensive career growth opportunities, generous perks, and a supportive work culture that prioritises employee wellbeing. Join us in Manchester, where your unique personality will shine, and together, we'll create unforgettable moments for our guests.
Contact Details:
Kimpton Hotels & Restaurants Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef Pastry - in Westminster
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Kimpton Hotels & Restaurants. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Kimpton Hotels & Restaurants
Don't be shy about reaching out to Kimpton Hotels & Restaurants directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Commis Chef Pastry - in Westminster
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Kimpton Hotels & Restaurants and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Kimpton Hotels & Restaurants
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
