Commis Chef Pastry - in London

Commis Chef Pastry - in London

London Full-Time 14.42 - 14.42 £ / hour (est.) No working from home possible
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At a Glance

  • Tasks: Assist in creating delicious pastries and desserts in a luxury hotel kitchen.
  • Company: Join the iconic Kimpton Fitzroy London, a unique lifestyle luxury property.
  • Benefits: Competitive salary, flexible shifts, free meals, and amazing discounts.
  • Other info: Great opportunities for personal growth and a supportive, inclusive workplace.
  • Why this job: Learn from talented chefs and unleash your creativity in a vibrant culinary environment.
  • Qualifications: Passion for pastry and a flair for creativity; experience is a plus but not essential.

The predicted salary is between 14.42 - 14.42 £ per hour.

At Kimpton Fitzroy London we are looking for a Full Time Pastry Commis Chef to join our culinary team in our luxury hotel in Central London. A rare and exciting opportunity has arisen to join our fantastic culinary team as our Pastry Commis Chef. Working 40 hours per week, you will be working closely with our talented chefs giving you the opportunity to learn and gain valuable experience.

Responsibilities include:

  • Assisting the pastry chef in creating desserts, petits-fours, and breads in our well-equipped pastry kitchen.
  • Preparing and baking pastries, desserts, cakes, cookies, sweets, and pies according to recipes and quality standards.
  • Ensuring that the pastry and bakery areas are clean and well maintained and following the cleaning checklists.

We are looking for someone with a genuine passion, a creative flair, an eye for detail, and an understanding of what it takes to provide outstanding levels of guest service. Whether you are an experienced chef looking for your next move or an apprentice chef ready to take the next step, we would love to hear from you.

As a Pastry Commis Chef, you'll be 100% you, bringing your authentic personality to everything you do; be the ultimate host, confidently leading yourself and making creative decisions that elevate every interaction; and spark joy, using every tool available to craft meaningful and memorable experiences.

We are committed to offering our Pastry Commis Chef a competitive salary and a large range of benefits:

  • £29,993.60 annual salary (£14.42 per hour) plus service charge, paid overtime and other great IHG perks!
  • 28 days holiday each year, including bank holidays, increasing up to a maximum of 33 days (Pro Rated).
  • Access to Wagestream, a financial wellbeing app giving you the opportunity to save, track and withdraw your pay as you earn it.
  • Free meals whilst on duty prepared by skilled chefs!
  • Worldwide employee and friends & family hotel room discounts.
  • Food and Beverage discounts at the delicious Fitz bar and Fitz Brasserie.
  • Discounts off your supermarket shop, other shopping, and experiences through our portal!
  • Employee assistance programme 24/7 and employee healthcare plan with access to Mental Healthcare first aiders.
  • Regular sporting and social events.

Most importantly, we'll help you grow and develop as an individual. We are open 7 days a week, 365 days a year and need people to work a range of shifts and days - this means we can offer great flexibility if required.

Please click 'apply' now! You must meet the legal requirements to work in the UK. IHG has been recognised as a 'Best Employer 2025' in the UK by Mercer. As a Disability Confident Committed Employer, we are committed to providing an inclusive and accessible recruitment process. Please let us know if you require any adjustments or support at any stage, and your recruiter will assist you accordingly.

At IHG Hotels & Resorts, we are proud to be an equal opportunity employer. We firmly believe that all our colleagues deserve to be treated equally and have the same opportunities to develop and grow their skills within our business and provide equal employment opportunities to all applicants and colleagues without regard to an individual's race, colour, ethnicity, national origin, religion, sex, sexual orientation, gender identity or expression, age, disability, marital or familial status, veteran status or any other characteristic protected by law.

Kimpton Hotels & Restaurants crafts unique destinations that kindle heartfelt human connections. Our bespoke spaces blend spirit, style and delight to create an addictive culture of refined irreverence where locals, visitors & colleagues seamlessly connect.

Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.

Commis Chef Pastry - in London employer: Kimpton Hotels & Restaurants

At Kimpton Clocktower Hotel, we pride ourselves on being a vibrant and inclusive workplace that celebrates individuality and creativity. As a Guest Services Manager, you'll not only lead a passionate team in delivering exceptional guest experiences but also benefit from our extensive career growth opportunities, generous perks, and a supportive work culture that prioritises employee wellbeing. Join us in Manchester, where your unique personality will shine, and together, we'll create unforgettable moments for our guests.

K

Contact Details:

Kimpton Hotels & Restaurants Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Commis Chef Pastry - in London

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Kimpton Hotels & Restaurants. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Kimpton Hotels & Restaurants

Don't be shy about reaching out to Kimpton Hotels & Restaurants directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Commis Chef Pastry - in London

Pastry Preparation
Baking Skills
Attention to Detail
Creativity
Time Management
Teamwork
Guest Service Orientation

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Kimpton Hotels & Restaurants and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Kimpton Hotels & Restaurants

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!