At a Glance
- Tasks: Assist in creating delicious dishes and lead the kitchen team.
- Company: Join the vibrant Kimpton Charlotte Square and BABA Restaurant in Edinburgh.
- Benefits: Enjoy a competitive salary, service charge, and flexible working hours.
- Other info: Great opportunity for career growth in a popular restaurant.
- Why this job: Work in a dynamic environment with more days off to explore your passions.
- Qualifications: Experience in a kitchen and a passion for culinary excellence.
The predicted salary is between 40000 - 44000 £ per year.
Job Description
A fantastic opportunity for a Sous Chef to join our team at Kimpton Charlotte Square and the extremely popular BABA Restaurant, in Edinburgh!
As a Sous chef you will be contracted to 40 hours per week guaranteed, spaced over 3 and a half days giving you more days off to spend doing what you love, and you will earn £38,947.12 salary, plus service charge!
Kimpton Charlotte Square Hotel brings together ...
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Sous Chef in Edinburgh employer: Kimpton Charlotte Square
At Kimpton Charlotte Square, we pride ourselves on fostering a vibrant and inclusive work culture that values creativity and collaboration. As a Chef de Partie, you will not only enjoy competitive pay and service charge but also benefit from ongoing training and development opportunities, ensuring your culinary skills continue to grow. Located in the heart of Edinburgh, our hotel offers a unique blend of traditional charm and modern luxury, making it an inspiring place to work and thrive.
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef in Edinburgh
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Kimpton Charlotte Square. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Kimpton Charlotte Square
Don't be shy about reaching out to Kimpton Charlotte Square directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Sous Chef in Edinburgh
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Kimpton Charlotte Square and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Kimpton Charlotte Square
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
