At a Glance
- Tasks: Create inspiring, nutritious menus for elite athletes and enhance their dining experience.
- Company: Join The Football Association at the iconic St George's Park.
- Benefits: Competitive pay, top-notch facilities, and growth opportunities in a diverse workplace.
- Other info: Interviews on 26th August; must be in person.
- Why this job: Make a real impact on athletes' performance through innovative culinary creations.
- Qualifications: Food hygiene level 3 and experience in elite sports kitchens required.
The predicted salary is between 30000 - 40000 £ per year.
National Football Centre, St George's Park
We are looking for a passionate and innovative chef to join the team to deliver an exceptional dining experience that engages elite athletes and consistently provides high-quality food.
Working closely with the Lead Performance Nutritionist and Senior Women's Lead Chef, you will play a key role in creating inspiring, nutritionally focused menus that support player wellbeing, performance, and recovery.
Bringing creativity, collaboration, and fresh ideas, you will help shape a world class food environment where every meal supports success on and off the pitch.
What will you do?
- Provide world class food provision to the Senior Women's team on camps ( days) and at major tournaments ( days) both domestically and internationally.
- Work in collaboration with the lead performance nutritionist and senior women's chef to develop exciting and varied menus that are in line with the performance nutrition strategy.
- Plan and execute tournament menus that address the unique demands of extended competitions, including food fatigue, optimal fuelling, recovery, and evolving nutritional requirements.
- Work in collaboration with hotels and catering staff to ensure menus are delivered to the highest standards of quality, consistency, and food safety.
- Build strong working relationships with players and multidisciplinary staff to create a positive, enjoyable dining experience that supports team culture.
- Deliver live cooking stations during meal services to enhance player engagement while accommodating individual preferences and dietary requirements.
- Manage food provision within budget, while minimising food waste and promoting sustainable catering practices.
- Support the delivery of the nutrition strategy based on a 'food first' approach that develops a positive and engaging culture to support players' health and performance.
- Execute additional tasks as required to meet the FA's changing priorities.
- Comply with all company policies and procedures to ensure the highest standards of health, safety and well being can be maintained.
- As part of The FA's commitment to ensuring a safe environment for everyone in football, successful candidates will be required to complete a DBS check.
The level of the check required will be based on the activity of the specific job role.
Casual work is conditional upon receipt of a satisfactory DBS check result, which will be fairly considered on a case by case basis, in line with legislation and government guidance.
What will you need?
Essential for the role
- Food hygiene level 3.
- Experience of working in an elite or professional sporting environment.
- Experience of working in kitchens abroad.
- Some knowledge of sports nutrition and a willingness to learn.
- Ability to build rapport with players and staff quickly.
- Excellent interpersonal skills and a willingness to work alongside other chefs and nutritionists.
- Experience in managing a budget and building menus.
- A passion to cater for professional sports teams.
Beneficial to have
- Experience of working with female athletes.
- Experience of working in a team sport environment.
We are expecting interviews to take place on 26th August at St, George's Park in Staffordshire. Due to the practical element of the role, interviews will need to be in person.
What's in it for you?
We pride ourselves on offering a competitive rate of pay as well as great opportunities to develop and grow in your role.
We are committed to ensuring everyone can flourish in their roles, and by doing this, we offer top of the range facilities across two core business locations.
We have unique office spaces under the arch of the iconic Wembley National Stadium, which is the home of English football.
We are also delighted to have a world class Elite Performance Centre, St George's Park in Staffordshire, which is an exceptional setting to develop and inspire high performing England teams and leaders.
We are a diverse workplace, aspiring to represent football across the country.
The Football Association actively promotes inclusion and diversity, encouraging you to be the best version of yourself at work.
We welcome applications from everyone and are proud to be an equal opportunities employer.
If you have any particular requirements in respect of the recruitment or interview process, please mention this during your application.
As part of The FA's commitment to ensuring a safe environment for everyone in football, successful candidates will be required to complete a DBS check.
The level of the check required will be based on the activity of the specific job role.
Casual work is conditional upon receipt of a satisfactory DBS check result, which will be fairly considered on a case by case basis, in line with legislation and government guidance.
Casual Senior Women's Performance Chef The Football Association employer: Kick it Out
Kick It Out is an exceptional employer dedicated to fostering a positive work culture where passion for sport meets personal development. As a Football Education Coach, you will not only enjoy a competitive salary and generous annual leave but also have the unique opportunity to inspire and mentor young people in South London, making a meaningful impact in their lives. With a focus on growth and community engagement, this role offers a rewarding experience for those looking to contribute to youth development through football.
StudySmarter Expert Advice🤫
We think this is how you could land Casual Senior Women's Performance Chef The Football Association
✨Get Involved in Local Events
Check out foodie festivals, farmers' markets, and local fairs in your area. These are perfect opportunities to meet restaurant owners and managers face-to-face, and they often look for part-time help during busy seasons.
✨Join Hospitality Groups
Connect with local hospitality groups on social media platforms like Facebook or Instagram. These communities frequently post about part-time job openings that aren’t advertised elsewhere, plus it’s a great way to engage with the food scene in your area!
✨Show Up in Person
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✨Apply Through Our Website!
Don’t forget to check out the openings at Kick it Out and apply directly through our website! We love seeing friendly faces and you’ll be surprised how many part-time roles pop up that may not be listed on job boards.
We think you need these skills to ace Casual Senior Women's Performance Chef The Football Association
Some tips for your application 🫡
Show Off Your Service Skills:In the hospitality and food service industry, showcasing your customer service experience is key. Be sure to highlight relevant roles in your CV or cover letter where you’ve directly engaged with customers—this could be from previous waitressing, barista jobs, or any roles that involved teamwork and communication. You want to convince us at Kick it Out that you can keep it cool under pressure!
Certifications Matter:If you’ve got any hospitality-related certifications—like food safety or first aid—definitely mention those! Including these credentials can set you apart from other applicants. It shows us that you're serious about the health and safety standards we maintain here at Kick it Out.
Flexibility is Your Friend:Since this is a part-time role, we’re looking for someone who can work various shifts. In your application, it’s useful to outline your availability clearly. Make it easy for us to see when you can jump in and help out—this shows that you’re committed and ready to adapt!
Let Your Personality Shine:In hospitality, personality plays a vital role. Use your cover letter to share why you’re passionate about food service and what brings you joy in helping customers. A personal touch can make your application memorable and help us at Kick it Out get a sense of who you are beyond your experience!
How to prepare for a job interview at Kick it Out
✨Show Off Your People Skills
In hospitality, your ability to work with customers and team members is crucial. Be prepared to share stories that highlight your experience in handling customer service situations, especially any tricky ones. We want to hear how you turned a potentially negative experience into a positive one!
✨Know the Menu Inside Out
You might get quizzed on the menu items or asked about your favourite dishes. Brush up on any special offerings at Kick it Out and demonstrate genuine enthusiasm for their food. This shows you’re not just looking for any job, but you’re genuinely excited about working with their team.
✨Flexibility is Key
As you're going for a part-time role, emphasise your availability and willingness to work various shifts. Mention any instances where you've gone above and beyond for scheduling or helped out during busy times. This flexibility can make you stand out from the crowd!
✨Role-Play Scenarios
Be ready for role-play scenarios during your interview! Employers love to see how you handle on-the-spot situations, like dealing with a dissatisfied customer or managing a specific request from a patron. Practising these scenarios with friends can help boost your confidence.
