At a Glance
- Tasks: Lead a creative Japanese kitchen and manage team operations.
- Company: Thriving independent restaurant group in Cambridge.
- Benefits: Staff discounts, wellness support, and a focus on team wellbeing.
- Why this job: Join a vibrant team and shape exciting menu offerings.
- Qualifications: Experience in Japanese cuisine and strong leadership skills.
- Other info: Dynamic work environment with opportunities for personal growth.
The predicted salary is between 36000 - 60000 £ per year.
A growing independent restaurant group in Cambridge is seeking a Kitchen Manager to oversee kitchen operations and team leadership. The ideal candidate will have experience in Japanese cuisine and strong abilities in team recruitment and training, alongside proven food quality and service management skills.
This role offers a chance to contribute to menu development and enjoy staff benefits such as discounts and wellness support. Join a thriving work environment where team wellbeing is prioritized.
Head Chef | Lead a Creative Japanese Kitchen & Team in Cambridge employer: KIBOU Restaurants Ltd
Contact Detail:
KIBOU Restaurants Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef | Lead a Creative Japanese Kitchen & Team in Cambridge
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry professionals on social media or at local events. Building connections can lead to job opportunities that aren't even advertised yet.
✨Tip Number 2
Show off your skills! Consider hosting a pop-up event or cooking demonstration to showcase your Japanese cuisine expertise. This not only highlights your talent but also gets you noticed by potential employers.
✨Tip Number 3
Tailor your approach! When reaching out to restaurants, mention specific dishes or techniques you love about their menu. This shows genuine interest and can set you apart from other candidates.
✨Tip Number 4
Don’t forget to apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. Plus, it’s a great way to stay updated on new openings and company news.
We think you need these skills to ace Head Chef | Lead a Creative Japanese Kitchen & Team in Cambridge
Some tips for your application 🫡
Show Your Passion for Japanese Cuisine: When writing your application, let your love for Japanese cuisine shine through! Share any relevant experiences or dishes that inspire you, as this will help us see your creativity and dedication to the culinary arts.
Highlight Your Leadership Skills: As a Kitchen Manager, you'll be leading a team, so make sure to showcase your leadership experience. Talk about how you've recruited, trained, and motivated teams in the past, and how you plan to do the same with us!
Be Specific About Your Achievements: Don't just say you're great at food quality and service management—give us examples! Mention specific achievements or improvements you've made in previous roles that demonstrate your skills and impact on the kitchen.
Apply Through Our Website: We want to make the application process as smooth as possible for you, so please apply through our website. This way, we can easily keep track of your application and get back to you quickly!
How to prepare for a job interview at KIBOU Restaurants Ltd
✨Know Your Japanese Cuisine
Make sure you brush up on your knowledge of Japanese cuisine before the interview. Be ready to discuss your favourite dishes, cooking techniques, and how you can bring creativity to the menu. This shows your passion and expertise in the area.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a kitchen team in the past. Talk about your experience in recruitment and training, and how you foster a positive work environment. Highlighting your leadership style will resonate well with the restaurant's focus on team wellbeing.
✨Discuss Menu Development Ideas
Come prepared with some innovative ideas for menu development. Think about seasonal ingredients or unique twists on traditional dishes. This not only demonstrates your creativity but also shows that you're eager to contribute to the restaurant's growth.
✨Emphasise Food Quality and Service Management
Be ready to discuss your approach to maintaining high food quality and service standards. Share specific strategies you've implemented in previous roles to ensure customer satisfaction. This will reassure them that you can uphold their reputation for excellence.