At a Glance
- Tasks: Join our kitchen team and learn authentic Thai cooking while supporting senior chefs.
- Company: Dynamic restaurant with a passion for Thai cuisine and a supportive team.
- Benefits: Earn up to £16 per hour, enjoy employee discounts, and receive holiday entitlement.
- Other info: Flexible schedule with immediate start available in a vibrant kitchen environment.
- Why this job: Kickstart your culinary career with hands-on experience and clear growth opportunities.
- Qualifications: Some kitchen experience preferred; enthusiasm and willingness to learn are key.
The predicted salary is between 16 - 16 £ per hour.
We're looking for an enthusiastic
Commis Chef to join our dynamic kitchen team.
This is a hands‑on entry‑level role and a fantastic opportunity to learn authentic Thai cooking from the ground up, build strong foundations in a professional kitchen, and grow with us toward Demi Chef de Partie and beyond.
Key Responsibilities
- Set up, stock and maintain your assigned station before and during service.
- Prepare our core dishes to recipe under the guidance of senior chefs – khao soi soup and toppings, gub glams, and desserts.
- Follow all food safety, personal hygiene and health & safety procedures at all times.
- Practise correct storage, labelling, dating and FIFO stock rotation.
- Keep your station clean and organised throughout service (‘clean as you go’).
- Support the CDP, Sous Chef and Head Chef with prep and daily kitchen operations.
- Help monitor portion and waste control to protect food margins.
- Learn our recipes and standards, taking on more responsibility as you develop.
What We Offer
- Competitive pay up to £16 per hour (including TRONC).
- A clear development path from Commis to Demi CDP and CDP.
- Level 2 Food Safety training and ongoing on-the-job coaching.
- A supportive, energetic team environment.
Benefits
- Holiday entitlement increasing with length of service, up to 32 days.
- Employee discounts.
- Company pension scheme.
- Enhanced maternity and paternity pay.
Requirements
- Some kitchen experience preferred, but attitude and willingness to learn matter most.
- A culinary qualification is an advantage, not essential.
- Basic understanding of food safety and hygiene (Level 2 certificate desirable, or willingness to obtain).
- Ability to stay calm and work cleanly under pressure as part of a team.
- Good communication, reliability and strong timekeeping.
- Genuine passion for food and eagerness to learn Thai / Asian cuisine.
- Job Details
Experience
Required
Employment
Full-time
Schedule
Flexible including weekends and holidays
Salary
from £12.71 hourly
Benefits
Extra tronc
Starting time
Immediate start!
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Commis Chef employer: Khao-So-i
Join our vibrant kitchen team as a Commis Chef and immerse yourself in the art of authentic Thai cooking. With competitive pay, a clear path for career advancement, and a supportive environment that values your growth, this role offers not just a job but a chance to develop your culinary skills while enjoying generous benefits like increased holiday entitlement and employee discounts. Experience the thrill of working in a dynamic setting where your passion for food can flourish.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef
✨Explore Local Hotspots
For entry-level roles in the hospitality food service industry, getting a foot in the door can often mean walking into local cafés, restaurants, or hotels with your CV in hand. Introduce yourself, ask about openings, and show your enthusiasm. This face-to-face approach can really set you apart from other candidates who just apply online!
✨Utilise Seasonal Hiring Trends
Keep an eye on the busy seasons, like summer or winter holidays, when restaurants and venues are ramping up for new staff. Many establishments look for extra hands during these peak times, so target your applications around these windows. Engage with local event calendars to find places that might be preparing for busy periods.
✨Join Hospitality Communities
Connect with local hospitality groups on social media or platforms like Meetup; they're a great way to learn about unadvertised opportunities and network with industry folks. Plus, you’ll get insider tips on where the best spots to apply are, and maybe even find a mentor to guide you through your first steps in the industry.
✨Polish those Soft Skills
In food service, your ability to communicate well and remain calm under pressure is crucial. Consider volunteering at local events or gatherings where you can showcase these skills. It not only adds experience to your CV but also demonstrates your willingness to learn and adapt, which is super enticing to potential employers like Khao-So-i.
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Show Off Your Service Skills:In the hospitality-food-service world, mentioning your customer service experience is key. Even if it’s just a part-time gig or a volunteer role, highlight how you made customers happy or handled tricky situations. We love seeing those people-focused skills in your application!
Include Relevant Certifications:If you've got any relevant certifications, like a food hygiene certificate or bartending course, make sure they shine in your CV. Certifications show you're serious about your craft, and we appreciate candidates who come prepared with the right knowledge and skills for the job.
Craft a Genuine Cover Letter:For an entry-level position like this, your cover letter should reflect your enthusiasm and willingness to learn. Talk about why you’re excited about the role at Khao-So-i and what you hope to gain from working in hospitality. Let your personality come through!
Keep Your CV Clear and Concise:In hospitality, hiring managers might be sifting through loads of applications. Keep your CV neat and ensure it highlights your relevant experience and skills without fluff. Stick to one page if you can, making it easy for us to see why you'd be a great fit at Khao-So-i!
How to prepare for a job interview at Khao-So-i
✨Know Your Menu Inside Out
You'd be surprised at how many candidates stumble on questions about the menu! Make sure you familiarise yourself with the food and drink offerings at Khao-So-i. Knowing the ingredients, cooking methods, and even the specials can really impress your interviewer and show you're genuinely interested.
✨Show Off Your Customer Service Skills
In the hospitality-food-service world, customer service is king. Prepare some examples of how you've handled customer interactions in the past, whether in a part-time job or even during group projects. Practising these scenarios can set you apart and highlight your problem-solving abilities.
✨Be Ready for Practical Assessments
Since you're going for an entry-level role, don't be surprised if they ask you to demonstrate your skills in a practical way. Whether that's making a drink or setting a table, brush up on basic hospitality tasks. It shows that you're not just talk, but you can walk the walk too!
✨Display Your Willingness to Learn
As an entry-level candidate, your enthusiasm and willingness to grow can go a long way. Be prepared to discuss what you hope to learn and how you can contribute to the team at Khao-So-i. Your motivation can often outweigh experience, so let that passion shine through!
