Assistant Restaurant General Manager in Basingstoke

Assistant Restaurant General Manager in Basingstoke

Basingstoke Full-Time 28800 - 43200 € / year (est.) No home office possible
KFC

At a Glance

  • Tasks: Lead daily operations, coach your team, and ensure customer satisfaction.
  • Company: Join KFC, a global leader in fast food known for its unique flavours and vibrant culture.
  • Benefits: Enjoy flexible schedules, cross-training opportunities, and support for personal growth.
  • Other info: KFC celebrates diversity and is committed to creating an inclusive workplace.
  • Why this job: Be part of a fun, energetic team that values originality and empowers you to shine.
  • Qualifications: No specific experience required; just bring your passion and dedication!

The predicted salary is between 28800 - 43200 € per year.

At KFC, everyone gets a seat at our table. We feed our people’s potential – to be their best selves, make a difference and have fun. Join us, and together, we can be part of something truly extraordinary.

Bringing it to the role:

Our Assistant Restaurant General Managers (ARGM) bring a wealth of experience from diverse sectors, including supermarkets, pubs, high street retailers, and banks. Despite their varied backgrounds, they share a common trait: being empowering leaders who prioritize the well-being of their team members.

As an ARGM, you will hold a crucial position within the restaurant management team, responsible for ensuring the smooth and standardized operation of day-to-day activities. Your role will involve coaching, motivating, and developing a high-performing team dedicated to delivering a reliable and consistent experience for our customers. Additionally, you will drive sales and profitability in your restaurant, contributing to its overall success.

Your role will involve:

  • Assisting with day-to-day operations, including food preparation, inventory management, and ensuring a clean and welcoming environment for our customers.
  • Learning essential managerial skills, such as scheduling, team coordination, and effective communication, to lead a motivated and efficient team.
  • Providing exceptional customer service and ensuring customer satisfaction through prompt problem-solving and a friendly demeanour.
  • Collaborating with colleagues and other managers to maintain high-quality standards and uphold our brand's reputation.
  • Embracing a continuous learning mindset, taking feedback constructively, and applying it to improve your skills and performance.

Be Original. It’s not just what you do at KFC. It’s the way you do it. Unapologetically you, undeniably original. You’ll work with colleagues who all bring their originality to the table, who bring energy, spirit and sizzle to the restaurant floor and make every shift high flyin’ and high fryin’.

We take your ambition seriously; you’ll be treated with respect and supported in everything you do as you roll up your sleeves and bring finger lickin’ good chicken to our customers. And whatever your journey looks like, we’ll help you get there. From flexible schedules to cross-training and the chance to earn qualifications, we got you.

There are all kinds of opportunities at KFC.

Who we are:

Take one man with a big idea, add 11 herbs and spices, grit, ambition, and buckets of heart – you’ve got KFC. Since 1952, we’ve been bringing finger lickin’ good chicken to the world. But without our people, The Originals, none of it would be possible. Everyone at KFC is different. Unique. It’s what makes us special. We’ll always be original. And we welcome you join us; to bring it. Your energy, grit, spirit, and story.

Ready to apply?

If you are ready to bring your passion, skills, and dedication to KFC, we encourage you to apply now. We look forward to welcoming you to our team and embarking on this extraordinary journey together. Bring it.

Check out our website for more information about what life is like at KFC.

Neurodiverse? Our accessibility toolbar can support you when you apply.

UNITED BY THE BUCKET

At KFC, we’re all about flavour. That perfect blend of herbs and spices that makes everything so finger lickin’ good. But our blend over bland approach doesn’t just apply to our chicken. We value, support, and celebrate all the things that make our KFCers authentic and original. Because whatever your flavour – your ability, age, background, ethnicity, gender, religion, or sexual orientation - we’re all united by the bucket.

If you need reasonable adjustment as part of your application or interview process, don’t hesitate to let us know.

Assistant Restaurant General Manager in Basingstoke employer: KFC

At KFC, we pride ourselves on fostering a vibrant and inclusive work culture where every team member is valued and empowered to reach their full potential. As an Assistant Restaurant General Manager in Basingstoke, you'll enjoy flexible schedules, opportunities for cross-training, and the chance to earn qualifications while working alongside passionate colleagues who bring energy and originality to every shift. Join us to not only develop your managerial skills but also to be part of a team that celebrates diversity and supports your career growth in a fun and dynamic environment.

KFC

Contact Detail:

KFC Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Assistant Restaurant General Manager in Basingstoke

Tip Number 1

Familiarise yourself with KFC's values and culture. Understanding their commitment to teamwork, customer service, and continuous improvement will help you align your approach during interviews and discussions.

Tip Number 2

Highlight your leadership experience in previous roles. As an Assistant Restaurant General Manager, showcasing your ability to motivate and develop a team will be crucial, so prepare examples that demonstrate your leadership skills.

Tip Number 3

Network with current or former KFC employees. Engaging with them can provide insights into the company culture and expectations, which can be invaluable when preparing for your interview.

Tip Number 4

Be ready to discuss how you handle customer service challenges. KFC places a strong emphasis on customer satisfaction, so having specific examples of how you've resolved issues in the past will set you apart.

We think you need these skills to ace Assistant Restaurant General Manager in Basingstoke

Leadership Skills
Team Management
Customer Service Excellence
Problem-Solving Skills
Effective Communication
Inventory Management
Food Safety Knowledge

Some tips for your application 🫡

Understand the Role:Before applying, make sure you fully understand the responsibilities of an Assistant Restaurant General Manager at KFC. Highlight your relevant experience in coaching, team management, and customer service in your application.

Tailor Your CV:Customise your CV to reflect the skills and experiences that align with the job description. Emphasise your leadership qualities and any experience in fast-paced environments, as these are crucial for this role.

Craft a Compelling Cover Letter:Write a cover letter that showcases your passion for the role and the company. Mention specific examples of how you've empowered teams or improved customer satisfaction in previous positions.

Showcase Your Personality:KFC values originality and personality. Use your application to convey your unique traits and how they would contribute to the team culture. Be authentic and let your enthusiasm shine through.

How to prepare for a job interview at KFC

Show Your Leadership Skills

As an Assistant Restaurant General Manager, you'll need to demonstrate your ability to lead and motivate a team. Prepare examples from your past experiences where you've successfully managed a team or resolved conflicts.

Understand the Brand

Familiarise yourself with KFC's values and mission. Be ready to discuss how you can contribute to maintaining their high standards and unique brand identity during the interview.

Emphasise Customer Service

Customer satisfaction is key in this role. Think of specific instances where you've gone above and beyond for customers, and be prepared to share these stories to highlight your commitment to exceptional service.

Be Ready to Discuss Operations

Since the role involves day-to-day operations, brush up on your knowledge of food preparation, inventory management, and cleanliness standards. Be prepared to discuss how you would ensure these aspects are maintained in the restaurant.