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- Tasks: Lead and supervise production staff to maximize efficiency and meet company goals.
- Company: Join a dynamic company focused on quality and employee recognition.
- Benefits: Enjoy free parking, generous leave, pension plans, and recognition events.
- Why this job: Be part of a high-performance culture that values teamwork and innovation.
- Qualifications: 2+ years of supervisory experience in the food industry and Level 3 Food Safety certification required.
- Other info: Flexible hours with potential for day shifts; apply by January 20, 2025.
The predicted salary is between 30000 - 42000 £ per year.
The role of Production Supervisor is to maintain the effective and efficient running of the Production area, leading and supervising employees to ensure efficiency through maximisation of productivity in order to assist in the achievement of the objectives and goals of the Company in line with legislative and customer requirements. Key Responsibilities: Plan and prepare the production area prior to commencement of shift. Organise staff to maximise production output ensuring that targets and KPIs are achieved. Understand, maintain and deliver Tier 1 Lean Board in conjunction with Team Leader and attend Tier 2 Lean Board Meetings. Manage and deliver lean projects and activities on a daily, weekly monthly basis. Ensure that production staff comply with Company rules and procedures at all times. Maintain high standards of health & safety, hygiene and security within the work environment. Ensure all Production Operatives have adequate PPE and that all housekeeping and hygiene practices are adhered to. Supervise, train and develop production staff encouraging a culture of high performance, teamwork, innovation and efficiency Minimise down time between production changeovers. Ensure products are processed to the highest quality and that customer specifications are adhered to. Monitor all production and quality reports, ensuring all necessary information is checked and recorded. Focus on making efficiencies where possible, participating in improvement projects Work with the Production Management Team regarding forward planning in relation to production, quality and staffing requirements. Key holder responsibility. Hours of work: 4pm to 00.30am Monday to Thursday & 1pm to 9.30pm Friday with flexiblity to move to day shift hours for training & operational requirements. The company offers free parking, 22 plus 8 statutory days, pension , Group Life Assurance and believes in recognising values and employees with various recognition events. What you need to succeed: The succesfull applicant should posses 2 years+ Supervisory experience in the food Industry, have Level 3 Food Safety & HACCP qualification., a hands on approach to solving problems and achieving results, self motivated and can demonstrate competency in using Microsoft Office and be adaptable to change. To apply please send your CV to by 5pm Monday 20th January 2025. Skills: Communication Organisational Skills Attention to detail Lean Production Supervisory management Waste minimisation
Production Supervisor employer: Kestrel Foods Ltd
Contact Detail:
Kestrel Foods Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Production Supervisor
✨Tip Number 1
Familiarize yourself with Lean Production principles and be ready to discuss how you've applied them in your previous roles. Highlight any specific projects where you successfully implemented lean strategies to improve efficiency.
✨Tip Number 2
Prepare examples of how you've managed and developed teams in the past. Be ready to share stories that demonstrate your leadership style and how you foster a culture of high performance and teamwork.
✨Tip Number 3
Since the role requires compliance with health and safety standards, brush up on relevant regulations and be prepared to discuss how you've ensured safety and hygiene in your previous positions.
✨Tip Number 4
Show your adaptability by discussing times when you've successfully navigated change in a production environment. This could include shifts in processes, staffing, or technology that required quick thinking and flexibility.
We think you need these skills to ace Production Supervisor
Some tips for your application 🫡
Highlight Relevant Experience: Make sure to emphasize your supervisory experience in the food industry. Detail specific examples where you led teams, improved productivity, or implemented lean projects.
Showcase Qualifications: Clearly mention your Level 3 Food Safety & HACCP qualification in your CV. This is crucial for demonstrating your compliance with industry standards.
Demonstrate Problem-Solving Skills: Include examples of how you've taken a hands-on approach to solving problems in previous roles. This will show that you can effectively manage challenges in a production environment.
Tailor Your CV: Customize your CV to align with the job description. Use keywords from the listing, such as 'lean production', 'supervisory management', and 'waste minimisation' to catch the employer's attention.
How to prepare for a job interview at Kestrel Foods Ltd
✨Showcase Your Supervisory Experience
Be prepared to discuss your previous supervisory roles in the food industry. Highlight specific examples where you successfully led a team, maximized productivity, and achieved KPIs.
✨Demonstrate Knowledge of Lean Principles
Familiarize yourself with lean production concepts and be ready to explain how you've implemented these practices in past roles. Discuss any lean projects you've managed and the outcomes.
✨Emphasize Health & Safety Standards
Since maintaining high health and safety standards is crucial, be ready to talk about your experience with safety protocols, hygiene practices, and ensuring compliance among staff.
✨Prepare for Scenario-Based Questions
Expect questions that assess your problem-solving skills and adaptability. Think of scenarios where you had to manage change or resolve conflicts within your team, and prepare to share those experiences.
