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- Tasks: Lead and supervise production staff to maximize efficiency and meet company goals.
- Company: Kestrel Foods Ltd is dedicated to high-quality food production and employee recognition.
- Benefits: Enjoy free parking, 30 days off, pension, and various employee recognition events.
- Why this job: Join a culture of teamwork and innovation while making a real impact in food production.
- Qualifications: 2+ years of supervisory experience in the food industry and Level 3 Food Safety & HACCP qualification required.
- Other info: Flexible hours with potential for day shifts; apply by 5pm on January 20, 2025.
The predicted salary is between 36000 - 60000 £ per year.
The role of Production Supervisor is to maintain the effective and efficient running of the Production area, leading and supervising employees to ensure efficiency through maximisation of productivity in order to assist in the achievement of the objectives and goals of the Company in line with legislative and customer requirements. Key Responsibilities: Plan and prepare the production area prior to commencement of shift. Organise staff to maximise production output ensuring that targets and KPIs are achieved. Understand, maintain and deliver Tier 1 Lean Board in conjunction with Team Leader and attend Tier 2 Lean Board Meetings. Manage and deliver lean projects and activities on a daily, weekly monthly basis. Ensure that production staff comply with Company rules and procedures at all times. Maintain high standards of health & safety, hygiene and security within the work environment. Ensure all Production Operatives have adequate PPE and that all housekeeping and hygiene practices are adhered to. Supervise, train and develop production staff encouraging a culture of high performance, teamwork, innovation and efficiency Minimise down time between production changeovers. Ensure products are processed to the highest quality and that customer specifications are adhered to. Monitor all production and quality reports, ensuring all necessary information is checked and recorded. Focus on making efficiencies where possible, participating in improvement projects Work with the Production Management Team regarding forward planning in relation to production, quality and staffing requirements. Key holder responsibility. Hours of work: 4pm to 00.30am Monday to Thursday & 1pm to 9.30pm Friday with flexiblity to move to day shift hours for training & operational requirements. The company offers free parking, 22 plus 8 statutory days, pension , Group Life Assurance and believes in recognising values and employees with various recognition events. What you need to succeed: The succesfull applicant should posses 2 years+ Supervisory experience in the food Industry, have Level 3 Food Safety & HACCP qualification., a hands on approach to solving problems and achieving results, self motivated and can demonstrate competency in using Microsoft Office and be adaptable to change. To apply please send your CV to by 5pm Monday 20th January 2025. Skills: Communication Organisational Skills Attention to detail Lean Production Supervisory management Waste minimisation
Kestrel Foods Ltd | Production Supervisor employer: Kestrel Foods Ltd
Contact Detail:
Kestrel Foods Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kestrel Foods Ltd | Production Supervisor
✨Tip Number 1
Make sure to familiarize yourself with Lean Production principles, as this role heavily emphasizes efficiency and productivity. Understanding these concepts will not only help you in the interview but also demonstrate your commitment to continuous improvement.
✨Tip Number 2
Highlight any experience you have in training and developing staff. This role requires a hands-on approach to supervision, so showcasing your ability to lead and motivate a team will set you apart from other candidates.
✨Tip Number 3
Prepare to discuss specific examples of how you've minimized downtime in previous roles. Being able to share concrete instances where you've improved production efficiency will demonstrate your problem-solving skills and practical experience.
✨Tip Number 4
Since the role involves compliance with health and safety standards, be ready to talk about your knowledge of food safety regulations and any relevant certifications you hold. This will show that you take workplace safety seriously and are prepared to uphold company standards.
We think you need these skills to ace Kestrel Foods Ltd | Production Supervisor
Some tips for your application 🫡
Highlight Relevant Experience: Make sure to emphasize your supervisory experience in the food industry, particularly any roles where you led teams or managed production processes. This will show that you have the necessary background for the Production Supervisor position.
Showcase Qualifications: Clearly mention your Level 3 Food Safety & HACCP qualification in your CV. This is a key requirement for the role and should be easily identifiable to the hiring team.
Demonstrate Problem-Solving Skills: In your application, provide examples of how you've taken a hands-on approach to solving problems in previous roles. This could include specific challenges you faced and the results of your actions.
Tailor Your CV: Customize your CV to reflect the skills mentioned in the job description, such as communication, organizational skills, and attention to detail. Use keywords from the job listing to ensure your application stands out.
How to prepare for a job interview at Kestrel Foods Ltd
✨Demonstrate Your Supervisory Experience
Be ready to discuss your previous supervisory roles in the food industry. Highlight specific examples where you successfully led a team, maximized productivity, and achieved KPIs.
✨Showcase Your Knowledge of Lean Production
Familiarize yourself with lean production principles and be prepared to discuss how you've implemented these strategies in past roles. Mention any relevant projects or improvements you've contributed to.
✨Emphasize Health & Safety Standards
Since maintaining high health and safety standards is crucial, be prepared to talk about your experience with food safety regulations and how you've ensured compliance among your team.
✨Prepare for Scenario-Based Questions
Expect questions that assess your problem-solving skills and ability to handle challenges in a production environment. Think of scenarios where you had to adapt quickly or resolve conflicts within your team.
