At a Glance
- Tasks: Lead Food Safety and Quality initiatives in a dynamic manufacturing environment.
- Company: Join Kerry, a global leader in taste and nutrition.
- Benefits: Enjoy competitive salary, pension scheme, and wellness support.
- Other info: Be part of an inclusive team that values diverse perspectives.
- Why this job: Make a real impact on food safety and quality for billions worldwide.
- Qualifications: Degree in Science or Engineering with experience in food safety management.
The predicted salary is between 40000 - 50000 £ per year.
Kerry is the world's leading taste and nutrition company for the food, beverage and pharmaceutical industries. Every day we partner with customers to create healthier, tastier and more sustainable products that are consumed by billions of people across the world. Our vision is to be our customers' most valued partner, creating a world of sustainable nutrition. A career with Kerry offers you an opportunity to shape the future of food while providing you opportunities to explore and grow in a truly global environment.
About the role
We're looking for a Food Safety & Quality Manager to join our Taste & Nutrition manufacturing facility in Portbury, Bristol. In this role, you'll lead the site's Food Safety and Quality agenda, partnering with the Plant Manager and site leadership team to protect our customers, consumers and our brand. Our purpose-built factory at Royal Portbury Dock produces around 36,000 tonnes of dry powder blends and sauces each year. The portfolio includes meat and culinary technologies serving end-use markets such as prepared meals, appetisers and side dishes, savoury snacks, and meat, fish and poultry.
You’ll work closely with Operations, Engineering and Supply Chain teams to embed a strong quality culture, drive continuous improvement, and ensure we consistently meet internal, customer and regulatory standards. This is a visible leadership role where you’ll coach and develop colleagues, strengthen site capability through practical training, and bring teams together to solve issues early. You’ll focus on clear standards, strong processes and great communication so the right products leave site every time.
What will you do?
- Lead and continuously improve the site Food Safety, Quality and HACCP systems, ensuring they are practical, effective and fully embedded.
- Own site standards for GMP, hygiene and factory conditions, and coordinate internal auditing programmes.
- Manage process controls, raw material and finished product testing, and product release to agreed specifications.
- Lead customer, third-party and regulatory audits, and ensure clear and timely follow-up actions.
- Investigate customer complaints and non-conformances, drive root-cause analysis, and implement corrective and preventive actions.
- Provide clear monthly quality reporting with trend analysis for site leaders and frontline teams.
- Build quality capability across the site through coaching, training and positive role modelling.
- Lead and develop a high performing Quality team using consistent people management practices.
- Act as a key member of the site leadership team, contributing to decision-making, budgeting and KPI delivery.
- Escalate food safety or quality risks promptly and support major incident readiness and response.
- Co-ordinate and ensure the provision of timely and accurate information to customers.
What do you need to be successful?
- You’ll have a degree in Science or Engineering ideally combined with a Diploma in OHS/Environmental/Sustainability.
- Proven experience leading Food Safety and Quality in a manufacturing environment (ideally food), including HACCP, GMP and hygiene programmes.
- Comfortable in managing customer relationships.
- Strong working knowledge of customer and third-party standards and regulatory expectations, with experience leading audits.
- A collaborative leadership style comfortable influencing across functions and building capability through coaching and training.
- Data-led problem solving and continuous improvement mindset (root cause analysis, CAPA, trend analysis).
- Excellent communication skills and confidence working with stakeholders at all levels.
- Skilled in developing standards and strategy, project and change management.
- Experience of interpreting and executing to international standards.
- Additional language skills desirable.
If you're excited about this role but don't meet every requirement, we'd still love to hear from you. We value diverse experience and we're committed to building a team where everyone can thrive.
Why join Kerry?
- Career development opportunities within a leading global player in sustainable nutrition.
- Competitive salary.
- Matched pension scheme up to 10%.
- Life Assurance.
- Employee benefit platform with discounts and offers for retailers online and offline, travelling, utilities and more.
- Employee Assistance Program, supporting your emotional, physical, nutritional and financial wellbeing.
- Inspiring People - Kerry's Global Recognition Program.
- Access to Udemy, a learning platform with 1000's of free courses.
- OurVoice, opportunity to share your feedback on the work environment every year.
- OurShare, Kerry share plan available to all employees, with option to enroll once a year.
- MyCommunity, have one day per year to volunteer for a worthwhile cause.
In Kerry we benefit from the knowledge of our colleagues who bring a diverse range of cultures, backgrounds, lifestyles and experiences. One team fostering an inclusive culture that, above all, inspires food and nourishes life. One culture where everyone brings their unique perspectives and experiences to help make us better, together. We are committed to nurturing an environment of positivity and inclusiveness, where everyone can be at their best, both personally and professionally.
Please note: We do not accept CVs or candidate profiles from recruitment agencies where terms of business have not been signed. Additionally, we will not consider or agree to payment of any recruiter fee under these circumstances. This also applies to CVs or candidate profiles sent directly to any Kerry Hiring Managers. In the event that speculative CVs or candidate profiles are submitted by recruitment agencies, we reserve the right to contact these candidates directly and consider them for current or future vacancies without any financial obligation to the recruitment agency.
Beware of scams online or from individuals claiming to represent us. A Kerry employee will not solicit candidates through a non-Kerry email address or phone number. In addition, Kerry does not currently utilise video chat rooms (e.g., Google Hangouts) to conduct interviews. Refuse any request that asks you to provide payment to participate in the hiring process (e.g., purchasing a starter kit, investing in training, or something similar). Kerry will not ask you to pay any money at any point in the hiring process with the exception of reimbursable travel expenses. In addition, any payments made by Kerry will be from official firm accounts bearing the Kerry name.
Locations
FSQ Manager in Bath, Somerset employer: Kerry
Contact Detail:
Kerry Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land FSQ Manager in Bath, Somerset
✨Tip Number 1
Network like a pro! Reach out to people in the food safety and quality sector, especially those at Kerry. A friendly chat can open doors that applications alone can't.
✨Tip Number 2
Prepare for interviews by brushing up on your HACCP and GMP knowledge. Be ready to discuss how you've tackled challenges in previous roles—real examples will make you stand out!
✨Tip Number 3
Show your passion for food safety and quality! Share your thoughts on current trends or challenges in the industry during conversations. It shows you're engaged and knowledgeable.
✨Tip Number 4
Don't forget to apply through our website! It's the best way to ensure your application gets noticed. Plus, it shows you're serious about joining the Kerry team.
We think you need these skills to ace FSQ Manager in Bath, Somerset
Some tips for your application 🫡
Tailor Your Application: Make sure to customise your CV and cover letter for the FSQ Manager role. Highlight your relevant experience in food safety and quality, and don’t forget to mention any specific achievements that align with Kerry's values.
Showcase Your Leadership Skills: Since this role involves leading a team, it’s crucial to demonstrate your leadership style. Share examples of how you've coached or developed colleagues in previous roles, and how you’ve fostered a strong quality culture.
Be Clear and Concise: When writing your application, keep it straightforward and to the point. Use clear language to describe your experiences and skills, making it easy for us to see why you’re a great fit for the position.
Apply Through Our Website: We encourage you to submit your application through our website. It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it shows you’re serious about joining our team!
How to prepare for a job interview at Kerry
✨Know Your Stuff
Make sure you brush up on your knowledge of food safety, quality management, and HACCP systems. Familiarise yourself with Kerry's specific standards and practices, as well as any recent developments in the industry. This will show that you're not just interested in the role, but that you’re genuinely invested in their mission.
✨Showcase Your Leadership Skills
As a Food Safety & Quality Manager, you'll need to demonstrate your collaborative leadership style. Prepare examples of how you've successfully influenced teams and built capability through coaching and training. Highlighting your experience in leading audits and managing customer relationships will also be key.
✨Prepare for Scenario Questions
Expect questions that ask you to solve hypothetical problems related to food safety and quality. Think about past experiences where you’ve had to conduct root cause analysis or implement corrective actions. Practising these scenarios will help you articulate your thought process clearly during the interview.
✨Communicate Effectively
Strong communication skills are essential for this role. Practice explaining complex concepts in simple terms, as you’ll need to convey important information to various stakeholders. Be ready to discuss how you would report quality trends and engage with site leaders to drive improvements.